Gummy candy, also known as gummy candy, is a kind of soft and slightly elastic gummy candy, mainly composed of gelatin, mostly translucent. Most gummies have a high water content and are fruity in flavor. The gummy candy shapes vary according to different types and needs. The candy originated from the gummy bear in Germany.
SINOFUDE Cooking System of gummy candy production line
The SINOFUDE gummy candy machine is equipped with two online mixing systems, static mixing, and dynamic mixing. For this kind of mixing system, After the syrup is boiled, we use the mixing system for coloring and flavoring. In this way, the same batch of raw materials can produce gummy candy of different colors or different flavors, which is more flexible and better for mixing flavors and colors and other ingredients. ( Most American customers prefer to choose flavor, acids, vitamins, CBD, THC, and other functional ingredients ).
The static mixing system is different from other gummy candy machine manufacturers at a 90-degree angle. We inject the gummy ingredients at a 45-degree angle so that the gummy ingredients and syrup can be mixed more uniformly and stably. Dynamic mixing: normally used plunger type quantitative pump.
Functional Gummies are one of the fastest growing nutritional products in Europe, North America and Asia. Health claims can be made by adding functional ingredients (vitamins, minerals, fiber or collagen). Many brands of gummies have gone beyond the traditional confectionery industry. With Functional Ingredients of gummy, SINOFUDE Gummy production line have the ability to help you successfully enter this growing market.
In order to avoid cross-contamination in the production process, functional gummies require high hygienic standards of production conditions. Many gummy manufacturers combine the use of pectin with clean production molds. But these products lose the unbeatable taste of gelatin.
SINOFUDE advanced depositing system
SINOFUDE gummy production line manufacturers has developed advanced technology that preserves the taste of gelatin while achieving high standards of hygiene.
SINOFUDE gummy production technology uses starch-free gummy equipment to produce innovative forms
With SONOFUDE gummy production technology, the traditional starch mold casting production line was replaced by silicone mold or blister mold production line. This means you can make gummy candy products without starch at all. Flexible molds can be clean and free of bacteria and other types of contaminants. This makes SONOFUDE technology ideal for producing functional gummies to the highest hygiene standards.
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