Ngasemva kweSigcawu: Izinto ezintsha kwiZixhobo zokuVelisa iMarshmallow

Intshayelelo:

I-Marshmallows iye yaba yinto ethandwayo kubantu bayo yonke iminyaka. Ezi zinto zonwatyiswayo zineswekile ziyonwatyiswa ngeendlela ezahlukahlukeneyo, nokuba zosiwe emlilweni, zinyibilikiswe kwitshokholethi eshushu, okanye zityiwe njengoko zinjalo. Ngasemva kwemiboniso, kukho ilizwe elinomdla lokuqamba izinto ezintsha kwizixhobo zokwenza imarshmallow eziqinisekisa ukuba ezi confectiones zimnandi zenziwe ngokufanelekileyo nangokungaguquguqukiyo. Kweli nqaku, sihlolisisa iindlela ezisemva kwe-scenes kunye nenkqubela phambili eguqule inkqubo yokuvelisa i-marshmallow.

Indima yesiXhobo sokuVelisa iMarshmallow:

Izixhobo zokwenziwa kweMarshmallow zidlala indima ebalulekileyo kwimveliso esebenzayo nechanekileyo yezi ziphatho zimnandi. Ukususela kumanqanaba okuqala okuxuba izithako ukuya kwipakethe yokugqibela, inyathelo ngalinye lifuna izixhobo ezikhethekileyo ezenzelwe ukujongana neempawu ezizodwa zentlama ye-marshmallow. Ukuchaneka kunye nokuthembeka kwaba matshini kuchaphazela ngokuthe ngqo umgangatho, ukuhambelana, kwaye ekugqibeleni, incasa yemveliso yokugqibela.

Inqanaba lokuxuba: ICandelo eliPhambili kuMveliso weMarshmallow:

Inqanaba lokuqala kwimveliso ye-marshmallow ibandakanya ukuxuba izithako ukwenza ukungaguquguquki okuthambileyo esikwaziyo nesikuthandayo sonke. Le nkqubo yakha yagqitywa ngesandla, ifuna umgudu obonakalayo kunye nexesha. Nangona kunjalo, ngokuhambela phambili kwizixhobo zokwenza i-marshmallow, lo msebenzi unzima uye wasebenza ngakumbi kwaye uchanekile.

Abaxube banamhlanje be-marshmallow basebenzisa iinkqubo ezizenzekelayo ezinokuphatha umthamo omkhulu wezithako ngelixa uqinisekisa ukuxubana ngokucokisekileyo. Aba baxube baxhotyiswe ngee-agitators ezininzi kunye neengalo ezijikelezayo, ezisonga ngobunono izithako kunye, ukuthintela ukufakwa komoya okugqithisileyo kunye nokugcina ibhalansi elungileyo yokuguquguquka. Ixesha lokuxuba kunye nesantya sinokuhlengahlengiswa ukufezekisa ukuthungwa okufunwayo, ukuqinisekisa iziphumo ezihambelanayo kunye nebhetshi nganye.

I-Extrusion: Ukusuka kwi-Diving Bowl ukuya kwi-Marshmallow Tubes:

Emva kokuba umxube we-marshmallow uxutywe ngokucokisekileyo kwaye ufikelele kwi-consistency oyifunayo, lixesha lokukhupha. Izixhobo zokukhupha zisetyenziselwa ukuguqula intlama ibe yimo eqhelekileyo ye-cylindrical ye-marshmallows. Le nkqubo ibandakanya ukugqithiswa komxube kuluhlu lwemilomo okanye i-dies, ebumba i-marshmallow ibe yimibhobho emide.

Inkqubo ye-extrusion idinga ukuchaneka kunye nokulawula ukuqinisekisa ubungakanani betyhubhu efanayo kunye nokugudiswa. Izixhobo zale mihla zisebenzisa itekhnoloji ephucukileyo efana neempompo zokufuduka ezifanelekileyo kunye neenkqubo eziqhutywa yi-servo ukulawula ngokuchanekileyo ukuhamba kunye nokumila kwentlama yemarshmallow. Olu tshintsho luphucule kakhulu ukusebenza kakuhle kunye nokungaguquguquki kwenkqubo ye-extrusion, ukunciphisa inkunkuma yokuvelisa kunye nokwandisa imveliso.

Ukusika okuzenzekelayo: Ukuguqula iMibhobho ibe yiMarshmallows eLunywayo:

Emva kokuba intlama ye-marshmallow ikhutshiwe kwi-tubes, inyathelo elilandelayo kukuguqula ibe yi-marshmallows enobungakanani besiqhelile. Oomatshini bokusika abazisebenzelayo badlala indima ephambili kule nkqubo, ngaphandle komzamo wokusika iityhubhu zibe ngamaqhekeza emarshmallow.

Aba matshini bokusika baxhotyiswe ngamacangca achanekileyo anokukhawuleza nangokuchanekileyo ukusika kwiityhubhu ze-marshmallow. Abanye oomatshini basebenzisa iinkqubo ezikhokelwa yilaser ukuqinisekisa ukusikwa okuchanekileyo, ukunciphisa ilahleko yemveliso kunye nokwandisa ukusebenza kakuhle. Ubungakanani kunye nokumila kwe-marshmallows kunokulungelelaniswa ngokulula kusetyenziswa iiblade ezitshintshayo, ukubonelela ukuguquguquka kubavelisi ukuba bahlangabezane nezinto ezahlukeneyo ezikhethwa ngabathengi.

Ukomisa kunye noKwaleka: Ukufezekisa ukuThungwa okugqibeleleyo kunye neNcasa:

Nje ukuba i-marshmallows isikiwe kwaye yahlulwe, ifuna ukomiswa ukuze kufezekiswe ukuthungwa okufunwayo ngaphambi kokuba kupakishwe. Isixhobo sokomisa iMarshmallow sisebenzisa iindlela zokuhambisa, ukujikeleza umoya oshushu kwi-marshmallows ukususa ukufuma okugqithisileyo. Inkqubo yokomisa ibalulekile, njengoko ichaphazela ukuthungwa kokugqibela kunye nobomi beshelufu bemarshmallows.

Emva kokumisa, ezinye iintlobo ze-marshmallow zifumana iinkqubo ezongezelelweyo ezongeza ukuthungwa kunye ne-flavour. Oku kunokubandakanya ukugquma imarshmallows kwiswekile egayiweyo, i-cornstarch, okanye ezinye izithako ukuthintela ukuncamathela kunye nokwandisa incasa. Izixhobo zokugquma zenza ukuba zigqunywe ngendlela efanayo kwaye ziqinisekisa ukuba iimarshmallows zinomtsalane kwaye ziyonwabisa ukuzisebenzisa.

Ikamva lesiXhobo soVeliso seMarshmallow:

Njengoko itekhnoloji iqhubeka nokuhambela phambili, ikamva lezixhobo zokwenziwa kwemarshmallow libonakala lithembisa. Abavelisi bahlala bephanda kwaye bephuhlisa iindlela ezintsha zokuphucula ukusebenza kakuhle, ukunciphisa inkunkuma, kunye nokuphucula umgangatho wemveliso yemarshmallow.

Enye inkalo yokwenziwa kwezinto ezintsha ilele ekudityanisweni kobukrelekrele bokwenziwa (AI) kunye ne-algorithms yokufunda koomatshini kwisixhobo sokwenza i-marshmallow. Ezi nkqubo zihlakaniphile zinokwandisa iinkqubo zokuvelisa ngokuhlalutya idatha, ukuchonga iipatheni, kunye nokwenza uhlengahlengiso lwexesha langempela ukuphucula ukusebenza kakuhle kunye nokuhambelana kwemveliso.

Ngaphaya koko, kukho uphando oluqhubekayo kuphuhliso lwezixhobo ezinokubonelela kwiimarike ze-niche kunye nezinto ezikhethwa ngabathengi. Oku kubandakanya oomatshini abanokuvelisa iimarshmallows ezinemilo eyodwa, incasa, kunye noburhabaxa, okuvumela ukwenziwa ngokwezifiso okukhulu kunye nokwahluka.

Isiphelo:

Emva kwayo yonke ingxowa ye-marshmallows kukho ihlabathi elitsha kwizinto zokuvelisa. Ukusuka kwimixube esebenzayo kunye noomatshini abachanekileyo be-extrusion ukuya kwii-automatic cutters kunye nezixhobo zokomisa, ezi nkqubela phambili ziqinisekisa ukuba sinokuqhubeka ukonwabela iimarshmallows ezithambileyo nezimnandi esizithandayo. Ngophando oluqhubekayo kunye nophuhliso, ikamva libambe amathuba anomdla ngakumbi kwisixhobo sokwenza imashmallow. Ke, kwixesha elizayo xa uzonwabisa ngemarshmallow, thatha umzuzwana ukuxabisa oomatshini abamangalisayo abenza ukuba kwenzeke.