Uguquko olumnandi: Oomatshini beGummy abatyiwayo bayachazwa

I-Gummy candies ibe yinto ethandwayo kwizizukulwana, kodwa kuthekani ukuba unokuthatha uvuyo lokwenza i-gummy ezandleni zakho? Ngokufika koomatshini bokutyiwa kweentsini, eli phupha libe yinyaniso. Olu hlengahlengiso luyilayo lukuvumela ukuba wenze iilekese zakho zegummy ezilungiselelwe wena kubutofotofo bekhaya lakho. Eli nqaku liza kuphonononga ilizwe elinomdla loomatshini begummy ezityiwayo, ukuntywila kwimbali yabo, ukusebenza, kunye namathuba angenasiphelo abawanikezela kubathandi bazo zonke izinto ezihlafunwayo nezimnandi.

Ukuzivelela koomatshini beGummy abatyiwayo

Iilekese zeGummy zinembali etyebileyo enokuthi ilandelwe ukuya ekuqaleni kweminyaka yoo-1900. Ingqikelelo ye-gelatin-based confections yavela eJamani, apho uHans Riegel waqala wazisa ihlabathi kwibhere ye-gummy engumfanekiso ngoo-1920. Ukutyhubela iminyaka, iilekese zegummy ziye zavela kwaye zahluka, zinemilo emininzi, incasa, kunye nokwenziwa ngoku kufumaneka kwintengiso. Nangona kunjalo, akuzange kube kwiminyaka yakutshanje apho ingcamango yokwenza i-gummy candies ekhaya yaqala.

Ukonyuka koomatshini begummy ezityiwayo kunokubalelwa kukwanda kokuthandwa kweeprojekthi zokuzenzela kunye nomnqweno wokuphatheka komntu. Aba matshini bavumela abantu ukuba bavavanye iincasa, imibala, kunye neemilo, bebonelela ngolonwabo kunye noyilo lokukhupha abantu abathanda iilekese kuyo yonke iminyaka. Nokuba ungumzali okhangela umsebenzi okhethekileyo oza kuwonwabela nabantwana bakho okanye igummy aficionado ezimisele ukwenza eyakho incasa indibaniselwano, oomatshini bokutyiwa kweentsini babangele uguquko kwihlabathi elenza iilekese.

Ukusebenza kwaNgaphakathi koomatshini beGummy abaDikayo

Oomatshini begummy abanokutyiwa banokwahluka kuyilo kunye nokusebenza, kodwa bonke balandela imigaqo esisiseko efanayo. Aba matshini baquka izinto ezahlukahlukeneyo ezisebenza kunye ngokumanyeneyo ukuguqula umxube olula ube ziilekese eziyolisayo zegummy. Makhe sijonge ngakumbi kwinkalo nganye kwezi ziphambili:

Ukunyibilika kweGelatin kunye nokuxuba: Inyathelo lokuqala kwinkqubo yokwenza intlaka kukunyibilikisa igelatin kwaye uyixube nezinye izithako ezifana namanzi, iswekile, kunye neziqholo. Abanye oomatshini beza nezinto ezidibeneyo zokufudumeza, ngelixa ezinye zifuna ukufudumeza umxube wegelatin kwi-stovetop. Emva kokuba i-gelatin inyibilikile kwaye izithako zidityanisiwe, umxube ulungele ukugalelwa kwiimbumba zomatshini.

Isitofu sokungunda: Oomatshini beegummy ezityiwayo babonisa imilo eyilelwe ukwenza iimilo ezithile kunye nobukhulu beelekese zegummy. Ezi zibumba zenziwe nge-silicone yebakala lokutya okanye iplastiki, iqinisekisa ukususwa okukhuselekileyo kunye nokulula kweelekese ezigqityiweyo. Umatshini ufaka umxube we-gelatin kwi-molds, evumela ukuba ibeke kwaye ithathe ifom efunwayo.

Ukupholisa kunye nokuSeta: Emva kokuba umxube we-gelatin ufakwe kwi-molds, kufuneka uphole kwaye usete ukufezekisa uphawu lwe-chewy texture ye-gummy candies. Le nkqubo inokwahluka ngexesha elixhomekeke kumatshini kunye neresiphi esetyenzisiweyo, kodwa ithatha iiyure ezimbalwa ngokubanzi. Abanye oomatshini beza kunye neenkqubo zokupholisa ezakhelwe ngaphakathi okanye iinketho zefriji ukukhawulezisa inkqubo yokumisela.

Ukwakhiwa kunye nokuPakisha: Nje ukuba ii-gummy candies zisete ngokupheleleyo, zinokudilizwa ngokulula kwaye zilungiselelwe ukusetyenziswa okanye ukugcinwa. Oomatshini begummy etyiwayo bahlala bebonisa iindlela eziququzelela inkqubo yokudiliza, evumela ukususwa ngokukhawuleza kunye nokungakhathali kweelekese kubumba. Iilekese zinokupakishwa kwizikhongozeli ezingangeni moya okanye zonwabele ngoko nangoko, zinike isiphako esitsha nesimnandi kubo bonke.

Ukuguquguquka koomatshini beGummy abatyiwayo

Enye yezona zinto zinomdla kakhulu koomatshini begummy etyiwayo kukuguquguquka kwabo. Aba matshini bavula ilizwe lamathuba okuba abantu abathanda igummy baphonononge kwaye bavavanye iincasa ezahlukeneyo, ukwakheka, kunye noyilo. Nazi iindlela ezimbalwa apho aba matshini banokuthi basetyenziswe ukwenza indalo eyodwa yeegummy:

Indibaniselwano yencasa: Ngomatshini otyiwayo wegummy, unokukhulula ubuchule bakho bokupheka kwaye udibanise uluhlu lwencasa yomlomo. Ukusuka kwiincasa zeziqhamo zakudala ezifana nequnube kunye neorenji ukuya kwiinketho ezithandekayo ezifana ne-watermelon-cucumber okanye imango-chili, ukhetho alupheli. Ngokuhlengahlengisa isixa sencasa esetyenzisiweyo kunye nokudibanisa izicatshulwa ezahlukeneyo kunye nezithako, unokwenza iilekese zegummy ezilungiselelwe ukuthanda kwakho.

Iimilo eziSiko kunye nobukhulu: Oomatshini beegummy ezityiwayo bakuvumela ukuba ukhululeke kwiimilo eziqhelekileyo zeebhere zegummy kunye neentshulube. Ngoluhlu lokubumba olukhoyo, unokwenza iilekese zegummy kwiimilo ezahlukeneyo kunye nobukhulu. Ukusuka kwiintliziyo kunye neenkwenkwezi ukuya kwiidinosaurs kunye neeunicorns, amathuba okwenza ngokwezifiso anqunyelwe kuphela yingcamango yakho. Ezi gummies ezimile ngokukodwa zinokwenza ukubamba amehlo kwiitheko okanye izipho ezicingayo kubahlobo kunye nabathandekayo.

Ezempilo ezizezinye: Ngaba uyafuna ukonwabela iilekese zegummy ezingenatyala? Oomatshini begummy ezityiwayo babonelela ngendlela yokwenza iinguqulelo ezisempilweni zolu nyango luthandwayo. Ngokusebenzisa i-sweeteners yendalo, njengobusi okanye isiraphu ye-agave, kunye nokubandakanya i-juice yeziqhamo kunye ne-purees, unokwenza iigummies eziphantsi kweswekile kwaye zipakishwe ngezondlo. Ezi ndlela zilungileyo zikuvumela ukuba uzibandakanye kukulunga kwegummy ngelixa ugcina indlela yokuphila elungeleleneyo.

Ubume boMfuniselo: Omnye umba onomdla woomatshini begummy ezityiwayo kukukwazi ukudlala ngezinto ezahlukeneyo. Ngokulungelelanisa umlinganiselo wezithako, unokwenza iilekese zegummy ezithambileyo, ezihlafunayo, okanye ezirhabaxa kancinci. Yongeza izithako zokuphucula ukuthungwa okufana neeflakes zekhokhonathi okanye amandongomane anqunqiweyo ukwazisa i-twist engalindelekanga kwindalo yakho ye-gummy. Ukuguquguquka kwaba matshini kukuxhobisa ukuba ulungelelanise iilekese zakho zegummy ukuze zihambelane nezinto ozikhethayo.

Ikamva loomatshini abanokutyiwa beGummy

Njengoko ukuthandwa koomatshini begummy etyiwayo kuqhubeka ukukhula, kuyavuyisa ukucinga ngamathuba azayo. Abavelisi bahlala besenza izinto ezintsha kwaye bazisa izinto ezintsha zokuphucula amava okwenza igummy. Abanye oomatshini ngoku babandakanya ujongano lwedijithali kunye noseto olucwangcisiweyo, oluvumela ulawulo oluchanekileyo kubushushu, amaxesha okuxuba, kunye nesantya sokutofa. Eli nqanaba lokwenza ngokwezifiso livula amathuba angakumbi kubantu abathanda i-gummy ukuba bazame kwaye bagqibelele iiresiphi zabo.

Ukongeza, ukusetyenziswa kwezithako zendalo kunye ne-organic ekwenzeni i-gummy kuya kukhula ngokukhawuleza. Njengoko abathengi besiba nomdla ngakumbi kwezempilo, oomatshini bokutya ababeka phambili izinto eziphilileyo nezizinzileyo bayavela. Aba matshini benzelwe ukuhlalisa ezinye ii-sweeteners, indawo ye-gelatin esekwe kwisityalo, kunye ne-organic flavorings, inika iinketho kwabo banezithintelo zokutya okanye iinkxalabo zokusingqongileyo.

Ukuqukumbela, oomatshini bokutya batshintshe indlela esisondela ngayo ekwenzeni intlaka. Bazise uvuyo lokudalwa kweelekese emakhayeni ethu, besenza ukuba silungelelanise iincasa, iimilo, kunye nokwenziwa komxholo wentliziyo yethu. Nokuba ungumdlali we-gummy onamava okanye unomdla oqalayo, aba matshini babonelela ngamathuba angapheliyo olonwabo, ubuchule bokuyila, kunye nokuphatha okumnandi. Ke kutheni ungaqalisi i-adventure yakho yokwenza i-gummy kwaye ungene kwihlabathi elimangalisayo loomatshini begummy?