SINOFUDE muaj kev paub dhau los hauv cov khoom siv gummy rau ntau tshaj 30 xyoo ..
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SINOFUDE muaj kev paub dhau los hauv cov khoom siv gummy rau ntau tshaj 30 xyoo ..
Chocolate Enrobing at Home: Cov txiaj ntsig ntawm Me Chocolate Enrobers
Taw qhia:
Muaj ib yam dab tsi tiag tiag decadent txog tom rau hauv ib qho zoo kawg nkaus enrobed daim ntawm chocolate. Tus du, glossy sab nrauv crackles thaum koj tawg los ntawm kev nthuav tawm qhov chaw zoo nkauj, thiab saj yog kev kaj siab ntshiab. Thaum chocolate enrobing ib txwm ua ib txheej txheem tshwj tseg rau kev lag luam confectioners, me me chocolate enrobers tau ua rau cov neeg nyiam chocolate los tshawb txog daim duab no hauv tsev. Nyob rau hauv tsab xov xwm no, peb yuav delve rau hauv cov txiaj ntsig ntawm me me chocolate enrobers thiab yuav ua li cas lawv tuaj yeem txhawb koj cov chocolates hauv tsev mus rau qib tshiab.
1. Lub Ntiaj Teb ntawm Kev Tsim Nyog Muaj Peev Xwm:
Ploj mus yog cov hnub uas koj raug txwv rau cov khw muag khoom-yuav khoom chocolates. Nrog ib qho me me chocolate enrober, koj muaj txoj kev ywj pheej los sim nrog ib qho ntawm cov khoom muaj tswv yim zoo nkauj thiab sau. Txawm hais tias koj nyiam kev sib xyaw ua ke zoo li hazelnut praline los yog xav thawb cov ciam teb nrog cov infusions tshiab xws li kua txob thiab txiv qaub, cov txheej txheem enrobing tso cai rau koj kom tso koj lub tswv yim nyob rau hauv daim ntawv ntawm ntau yam textures thiab flavors. Qhov tseeb thiab tswj tau los ntawm me me chocolate enrobers ua kom zoo ib yam thiab flawless cov txiaj ntsig, ua rau koj tsim kev pom kev zoo nkauj thiab ntxim nyiam.
2. Perfectly even coatings:
Ib qho ntawm cov teeb meem tseem ceeb tshaj plaws hauv chocolate enrobing yog ua kom muaj kev sib tw thiab txawm tias txheej. Nrog me me chocolate enrobers, txoj haujlwm no dhau los ua ib qho yooj yim. Cov tshuab no yog tsim los tswj kom muaj qhov kub thiab txias thaum lub chocolate yog melted thiab tempered, ua rau cov txheej txheem ua kua thiab siv zog. Lub enrober txoj siv conveyor siv kom ntseeg tau tias txhua daim ntawm chocolate yog sib npaug thiab npog zoo kawg nkaus. Qhov no txhais tau tias tsis muaj lumpy lossis patchy chocolates - tsuas yog ib qho flawless, kev ua tiav txhua lub sijhawm.
3. Lub Sijhawm thiab Kev Ua Haujlwm Zoo:
Tes-dipping chocolates tuaj yeem yog lub sijhawm siv sijhawm thiab siv zog ua haujlwm. Nws yuav tsum tau ua tib zoo saib xyuas kom ntseeg tau tias cov qhob noom xim kasfes nyob ntawm qhov kub thiab txias, thiab txhua daim yog coated sib npaug. Cov qhob noom xim kasfes me me tshem tawm qhov xav tau ntawm phau ntawv dipping, txuag koj ntau lub sijhawm thiab kev siv zog. Cov tshuab no ua kom cov txheej txheem enrobing, tso cai rau koj los npog ntau yam chocolates ib txhij. Koj tuaj yeem tsim cov khoom loj yam tsis muaj kev cuam tshuam rau qhov zoo, ua rau lawv muaj txiaj ntsig zoo rau ob qho tib si hobbyists thiab me me chocolatiers.
4. Consistent Tempering:
Ua kom zoo chocolate tempering yog qhov tseem ceeb kom ua tiav glossy tiav, snap, thiab lub neej ntev txee. Nws koom nrog kev tswj xyuas qhov kub ntawm chocolate thoob plaws hauv cov txheej txheem melting thiab txias. Cov qhob noom xim kasfes me me muaj kev tswj qhov kub thiab txias uas ua kom zoo ib yam thiab raug tempering, txawm rau cov pib tshiab. Qhov no tshem tawm qhov kev kwv yees thiab lav tias koj cov qhob noom xim kasfes yuav muaj kev tshaj lij thiab lub qhov ncauj. Nrog rau cov tshuab no, koj tuaj yeem hais lus zoo rau cov qhob noom xim kasfes uas tawg lossis yaj sai heev, thiab nyob zoo rau kev kho kom zoo txhua lub sijhawm.
5. Txo cov khoom pov tseg thiab tus nqi-zoo:
Thaum manually enrobing chocolates, ntau chocolate yuav muab nchuav rau txhua daim, ua rau nkim. Cov qhob noom xim kasfes me me hais txog qhov teeb meem no nrog lawv cov tshuab ua haujlwm tau zoo uas tso cai rau kev noj cov qhob noom xim kasfes. Cov tshuab ua tau zoo coated cov chocolates tsis muaj cov qhob noom xim kasfes ntau dhau, ua rau txo cov khoom pov tseg. Qhov no tsis tsuas yog txuag nyiaj hauv lub sijhawm ntev xwb tab sis kuj tseem ua rau muaj kev cuam tshuam ib puag ncig chocolatiering txheej txheem. Tsis tas li ntawd, nrog lub peev xwm los tsim cov khoom loj ntawm cov khoom noj khoom haus zoo, cov qhob noom xim kasfes me me pab ua kom muaj txiaj ntsig zoo thiab muaj txiaj ntsig, ua rau lawv muaj peev xwm ntse rau kev nyiam chocolatiers.
Xaus:
Lub ntiaj teb ntawm cov qhob noom xim kasfes hauv tsev tau hloov pauv mus ib txhis los ntawm qhov tshwm sim ntawm cov chocolate me me enrobers. Cov tshuab no coj cov kev tshaj lij-qib chocolate enrobing nyob rau hauv ncav cuag, ua rau cov neeg nyiam chocolate los tshawb txog ntau yam kev muaj tswv yim los ntawm kev nplij siab ntawm lawv tus kheej chav ua noj. Nrog rau cov txiaj ntsig ntawm cov coatings, lub sijhawm ua haujlwm, kev ua kom zoo ib yam, txo cov khib nyiab, thiab kev siv nyiaj txiag, cov qhob noom xim kasfes me me tau hloov pauv txoj hauv kev uas peb mus rau hauv tsev chocolates. Yog li, vim li cas thiaj li txiav txim siab rau lub khw-yuav thaum koj tuaj yeem tsim koj tus kheej lub ncauj lus ntawm kev kos duab? puag lub ntiaj teb no ntawm chocolate enrobing nyob rau hauv tsev thiab indulge nyob rau hauv lub sheer kev xyiv fab ntawm cov kws txawj coated thiab customized chocolates.
.Tiv tauj peb
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