I-SINOFUDE inamava kwisixhobo sokwenza iigummy ngaphezu kweminyaka engama-30. .
Ulwimi
I-SINOFUDE inamava kwisixhobo sokwenza iigummy ngaphezu kweminyaka engama-30. .
Ukuphonononga oomatshini beGummy Candy: Ukusuka eKhaya ukuya kwisikali soShishino
Intshayelelo:
Iilekese ze-Gummy ziye zaba lunyango olumnandi kubantu bayo yonke iminyaka ukususela ekuyilweni kwabo ekuqaleni kwenkulungwane ye-19. Ukutyeba kwazo, imibala eqaqambileyo, kunye nencasa yeziqhamo zibenza bangakwazi ukuxhathisa. Ukuthandwa kwee-gummy candies kuye kwakhokelela ekuphuhlisweni koomatshini abakhethekileyo abavumela ukuveliswa kwabo kwimilinganiselo eyahlukeneyo, ukusuka ekusebenziseni ekhaya ukuya kwimveliso yemizi-mveliso emikhulu. Kweli nqaku, siza kugocagoca kwihlabathi loomatshini beswiti egummy, siphonononge ukusebenza kwabo, iintlobo, kunye nosetyenziso, kunye nomahluko phakathi koomatshini abasekwe ekhaya kunye nabakwimizi-mveliso.
I. Ukuvela koomatshini beCandy Gummy:
Ukutyhubela iminyaka, imveliso ye-gummy candy itshintshile ukusuka kwinkqubo yezandla ukuya kwenye exhomekeke kakhulu koomatshini abazenzekelayo. Uphuculo lwetekhnoloji kunye nokwanda kwemfuno yeelekese zegummy kudlale indima ebalulekileyo ekubumbeni le nguquko.
II. Iindidi zoomatshini be-Gummy Candy:
A. Oomatshini beCandy Candy ekhitshini:
Aba matshini bancinci benzelwe ukusetyenziswa ekhaya, bevumela abathanda i-gummy ukuba bazenzele izinto zabo ezilungiselelweyo. Zixinene, ziyafikeleleka, kwaye kulula ukuzisebenzisa. Ngokwesiqhelo, aba matshini beza neemold ezahlukeneyo, ezivumela abasebenzisi ukuba bazame iimilo ezahlukeneyo kunye neencasa.
B. Benchtop oomatshini beCandy Gummy:
Oomatshini be-benchtop bahlala besetyenziswa ngabathandi bokuzonwabisa okanye amashishini amancinci amancinci. Banikezela ngeempawu eziphambili ngakumbi kunoomatshini abalingana nekhitshi, kubandakanya ulawulo lobushushu, ukuxuba okuzenzekelayo, kunye neendlela ezichanekileyo zokugalela. Oomatshini bebhentshi bavumela abasebenzisi ukuba bavelise izixa ezikhulu zeelekese zegummy ngelixa begcina umgangatho ongaguqukiyo.
C. Oomatshini boShishino lweGummy Candy:
Yenzelwe imveliso enkulu, oomatshini boshishino bangumqolo wabavelisi be-gummy candy. Aba matshini bomelele, bayasebenza, kwaye bayakwazi ukuvelisa amawaka eelekese zegummy ngeyure. Babonisa itekhnoloji ye-automation ephezulu efana nokuxuba okuqhubekayo, ukubumba okuzenzekelayo, kunye nolawulo lwedosi oluchanekileyo. Imveliso yemveliso yoomatshini abakwizinga lemizi-mveliso ingaphezulu lee kwezo zoomatshini abancinci kwaye iqinisekisa ukufana kwencasa, ukumila, kunye nenkangeleko.
III. Imisebenzi kunye naMalungu oomatshini be-Gummy Candy:
A. Ukuxuba kunye nokupheka:
Oomatshini beswiti beGummy baquka iitanki zokuxuba ezixhotyiswe ngeenkqubo zokulawula ubushushu. Izithako, ezibandakanya i-gelatin, i-sweeteners, i-flavorings, kunye nemibala, zidityaniswe ngokwemilinganiselo echanekileyo ngaphakathi kwezi tanki. Umxube ushushu kwaye ugxininiswe ukuze ufezekise isisombululo se-homogeneous, esenza isiseko se-gummy candies.
B. Ukubumba kunye nokuBumba:
Emva kokuba umxube wegummy ulungile, udluliselwa kwicandelo lokubumba. Eli candelo liquka imingundo echaza imilo yokugqibela yeelekese zegummy. Kuxhomekeka kuhlobo lomatshini kunye nobuchule, izibumba zinokutshintshwa zivelise iimilo ezahlukeneyo kunye nobukhulu. Oomatshini bemizi-mveliso banokusebenzisa ubuchule bokubumba inaliti, ngelixa oomatshini abancinci bahlala bexhomekeke ekugaleleni umxube kwizingundo ezichazwe kwangaphambili.
C. Ukupholisa kunye nokuManzisa:
Emva kokuba umxube wegummy ugalelwe kwi-molds, uhamba ngenkqubo yokupholisa. Oomatshini bemizi-mveliso basebenzisa iitonela zokupholisa ezinceda ukupholisa ngokukhawuleza kunye nokunciphisa ixesha lokuvelisa. Kwelinye icala, oomatshini abancinci basoloko bexhomekeke ekupholiseni umoya okanye kwiindlela zokukhenkcisa. Nje ukuba iilekese zegummy ziqina, ziyadilizwa kwaye zilungele ukupakishwa.
D. Ukupakishwa:
Ukupakishwa ngumba obalulekileyo wemveliso yeelekese zegummy. Oomatshini be-Gummy candy babandakanya iinkqubo zokupakisha ezihlela ngokufanelekileyo kwaye zipakishe iilekese. Oomatshini bomgangatho wemizi-mveliso banokusebenzisa iindlela zokuhlela ngesantya esiphezulu, ngelixa oomatshini abancinci bahlala besebenzisa iindlela zokupakisha ezenziwa ngesandla okanye ezizenzekelayo.
IV. Iimpawu eziphambili kunye noLungiso:
A. Multi-Flavor kunye neLayered Gummies:
Abanye oomatshini beswiti begummy abaphambili banika isakhono sokuvelisa incasa ezininzi okanye iintlaka ezilayelweyo. Aba matshini banamacandelo ahlukeneyo encasa ezahlukeneyo okanye imibala, evumela abasebenzisi ukuba benze indibaniselwano enomtsalane ngaphakathi kwepipi enye yegummy.
B. Iimilo ezilungiselelwe wena kunye noYilo:
Ngenkqubela phambili yetekhnoloji, oomatshini beswiti egummy ngoku bavumela abavelisi ukuba benze iimolds zesiko. Eli nqaku lenza ukuba kuveliswe iilekese zegummy ezinemilo eyodwa, uyilo oluntsonkothileyo, kunye neelogo zenkampani. Amathuba okwenziwa ngokwezifiso akhulise ubuchule babenzi beswiti egummy, ephucula umtsalane jikelele weemveliso zabo.
V. Isiphelo:
Oomatshini beswiti eGummy baye bayiguqula imveliso yezi confectiones zithandekayo. Ukusuka koomatshini abakhulu basekhitshini abajongana novavanyo olusekwe ekhaya ukuya koomatshini bomgangatho wemizi-mveliso abakhupha amawaka eelekese ngeyure, aba matshini benze imveliso yeelekese zegummy yasebenza ngokufanelekileyo, ingaguquguquki, kwaye yenziwe ngokwezifiso. Nokuba ungumntu othanda iilekese zegummy okanye usomashishini weconfectionery, ukujonga umhlaba koomatshini beswiti egummy kunokuvula ilizwe lamathuba aswiti.
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