I-SINOFUDE inamava kwisixhobo sokwenza iigummy ngaphezu kweminyaka engama-30. .
Ulwimi
I-SINOFUDE inamava kwisixhobo sokwenza iigummy ngaphezu kweminyaka engama-30. .
Intshayelelo
Iibhere zeGummy yilekese ethandekayo yonwatyelwa ngabantu bayo yonke iminyaka. Inkqubo yokwenza ezi zinto zokuphatha ziswiti iye yavela kakhulu kule minyaka idlulileyo, ikhokelele kuphuhliso lomatshini wokwenza iibhere zegummy. Kweli nqaku, siza kuphonononga inkqubela phambili yamva nje kwitekhnoloji yokwenziwa kwebhere yegummy kunye nendlela aba matshini baliguqule ngayo ishishini lelekese.
Ukuzivelela kweGummy Bear Ukwenza oomatshini
Inkqubela phambili kwitekhnoloji idlale indima ebalulekileyo ekwandiseni ukusebenza kakuhle kunye nomgangatho wokuveliswa kwebhere yeegummy. Makhe sihlolisise ezinye zezinto ezintsha ezingundoqo kumatshini wokwenza ibhere yegummy:
1. Ukuxuba okuzenzekelayo kunye neeNkqubo zokuThengisa iziThako
Zimnkile iintsuku apho izithako zebhere yentsinga zazixutywa ngesandla. Oomatshini banamhlanje bokwenza iibhere zegummy ngoku beza bexhotyiswe ngokuxubana okuzenzekelayo kunye neenkqubo zokuhambisa izithako. Ezi nkqubo ziqinisekisa umlinganiselo ochanekileyo kunye nokusabalalisa okufanayo kwezithako, okubangelwa ukuthungwa okuhambelanayo kunye nencasa yeebhere zegummy.
2. Inkqubo yokupheka ephuculweyo kunye neGelatinization
Elinye lamanyathelo abalulekileyo kwimveliso yebhere yegummy yinkqubo yokupheka kunye negelatinization. Iindlela eziqhelekileyo zazibandakanya ukubeka iliso okwenziwa ngesandla kunye nokulungelelaniswa kwamaqondo obushushu, nto leyo eyayidla ixesha kwaye ityekele kwiimpazamo zabantu. Nangona kunjalo, oomatshini bokwenza iibhere eziphambili ngoku babonisa ukupheka okulawulwa ngubushushu kunye neenkqubo zegelatinization. Oku akukongi ixesha kuphela kodwa kuqinisekisa iimeko zokupheka ezifanelekileyo, okukhokelela kwiibhere zegummy ezenziwe ngokugqibeleleyo.
3. Ukubunjwa okuPhakamileyo kunye noKubunjwa
Olunye uhlaziyo olubalulekileyo koomatshini bokwenza ibhere yegummy kukuqaliswa kokubumba okunesantya esiphezulu kunye nobuchule bokubunjwa. Iindlela ezindala zixhomekeke ekubumbeni okucothayo kunye nokudilizwa ngesandla, okukhokelela kumazinga okuvelisa acothayo. Ngoomatshini bamvanje, ezi zingundo ziyilelwe ukuvelisa iibhere zegummy ngesantya esiphezulu kakhulu. Iinkqubo zokuzibophelela ezizenzekelayo zivumela ukutsalwa lula kweebhere zegummy, ukwandisa ukusebenza kakuhle kwemveliso.
4. UBuchule obuNqobileyo kunye nobuChwepheshe boMzobo
Abathandi bebhere le-Gummy bayazi ukuba ukubukeka okubonakalayo kubaluleke kakhulu njengokungcamla. Abavelisi bakubonile oku kwaye bazisa iindlela eziphucukileyo zokubumba kunye nobuchule bokukrola koomatshini bokwenza iibhere zegummy. Ngoku aba matshini banoyilo oluntsonkothileyo lokungunda olunokwenza iibhere zegummy ngokwemilo eyahlukahlukeneyo, ubukhulu, kwanokuquka iinkcukacha neepateni ezintsonkothileyo. Oku kuvumela abavelisi ukuba balungiselele uluhlu olubanzi lwezinto ezikhethwa ngabathengi kwaye benze imiboniso ebonakalayo ebonakalayo.
5. IiNkqubo eziDityanisiweyo zoLawulo loMgangatho
Ukugcina umgangatho ongaguqukiyo kubalulekile kwishishini lelekese. Ukujongana noku, oomatshini bokwenza ibhere yegummy ngoku babandakanya iinkqubo ezidibeneyo zolawulo lomgangatho. Ezi nkqubo zibeka iliso kwaye zilawule iiparitha ezifana nemilinganiselo yezithako, ixesha lokupheka, kunye namaqondo okushisa e-gelatinization, ukuqinisekisa ukuba yonke ibhere yegummy ihlangabezana nemigangatho yomgangatho oyifunayo. Nakuphi na ukuphambuka kwiiparamitha ezicwangcisiweyo zibonwa ngokukhawuleza kwaye zilungiswe, ukunciphisa iziphene kunye nenkunkuma.
Ukuqukumbela
Iinguqulelo zamva nje koomatshini bokwenza iibhere zegummy ziye zaliguqula ishishini lelekese. Ukusuka kwi-automation isithako esihambisayo ukuya kwisantya esiphezulu sokubumba kunye nobuchule obuphambili bokubumba, aba matshini babonelela ngokusebenza okuphuculweyo, ukungaguquguquki, kunye nomgangatho kwimveliso yebhere yegummy. Ezi nkqubela phambili zetekhnoloji azincedanga kuphela abavelisi ngokwemigangatho eyongeziweyo yemveliso kodwa zibonelele abathengi ngeentlobo ngeentlobo ezinomtsalane ezibukekayo kunye nokhetho olumnandi lwebhere legummy. Njengoko itekhnoloji iqhubeka nokuvela, sinokulindela inkqubela phambili koomatshini bokwenza iibhere zegummy, okwenza izinto esizithandayo ziphathwe ngcono. Ke, kwixesha elizayo xa usonwabela iqaqobana leebhere zegummy, khumbula umsebenzi ongasemva we-scenes oya ekudaleni ilekese egqibeleleyo.
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