SINOFUDE muaj kev paub dhau los hauv cov khoom siv gummy rau ntau tshaj 30 xyoo ..
Lus
SINOFUDE muaj kev paub dhau los hauv cov khoom siv gummy rau ntau tshaj 30 xyoo ..
Chocolate Making Equipment Maintenance: Ua kom muaj kev ruaj ntseg zoo
Taw qhia
Nyob rau hauv lub ntiaj teb no ntawm artisanal chocolate ua, tswj thiab tu koj cov cuab yeej yog ib qho tseem ceeb heev rau tsim cov khoom zoo. Los ntawm cov tshuab tempering mus rau enrobers thiab molding tshuab, txhua yam khoom siv ua lub luag haujlwm tseem ceeb hauv cov txheej txheem ua chocolate. Kev saib xyuas tsis tu ncua tsis tsuas yog ua kom lub neej ntev ntawm koj cov tshuab, tab sis kuj lav tias koj cov chocolates tuav lawv cov saj zoo dua, kev ntxhib los mos, thiab tsos. Hauv tsab xov xwm no, peb yuav tshawb nrhiav qhov tseem ceeb ntawm kev saib xyuas cov cuab yeej, muab cov lus qhia thiab cov lus qhia, thiab qhia cov kws tshaj lij cov lus qhia los pab koj txhawb nqa kev ua tau zoo hauv kev tsim khoom chocolate.
1. Nkag siab txog qhov tseem ceeb ntawm kev tu cov cuab yeej
Kev tuav cov khoom siv ua chocolate yog qhov tseem ceeb hauv kev txhawb nqa cov qauv ntawm cov khoom noj khoom haus zoo. Cov tshuab ua haujlwm zoo ua haujlwm ntawm kev ua haujlwm kom zoo, tsim cov khoom zoo ib yam, thiab txo qis sijhawm poob. Kev saib xyuas tsis saib xyuas tuaj yeem ua rau cov khoom lag luam tsis zoo, nyiaj txiag poob vim kev puas tsuaj lossis kev kho, thiab cuam tshuam tsis zoo rau koj lub koob npe nrov. Los ntawm kev saib xyuas cov khoom siv tsis tu ncua, koj tuaj yeem ua kom cov txheej txheem tsim khoom zoo, txhim kho lub neej ntawm koj lub tshuab, thiab xa cov khoom noj qab zib zoo rau koj cov neeg siv khoom.
2. Kev Tu: Thawj kauj ruam rau kev tu cov cuab yeej
Ntxuav koj cov khoom siv ua chocolate yog lub hauv paus ntawm kev saib xyuas kom raug. Tom qab txhua qhov kev siv, nws yog ib qho tseem ceeb uas yuav tsum tau ntxuav thiab ntxuav txhua qhov chaw uas tuaj yeem tiv nrog chocolate. Qhov no suav nrog tempering tais, enrobing siv, pwm, thiab melted chocolate tanks. Ua tsis tau ntxuav cov chaw no kom huv si tuaj yeem qhia cov kab mob, cuam tshuam rau saj thiab zoo ntawm koj cov chocolates. Kev siv cov tshuaj ntxuav zaub mov zoo thiab ua raws li cov chaw tsim khoom cov lus qhia yuav pab tswj cov qauv kev nyiam huv thiab tiv thaiv kev sib kis ntawm cov khoom siv.
3. Kev tshuaj xyuas tsis tu ncua: txheeb xyuas thiab tiv thaiv cov teeb meem
Kev soj ntsuam tas li ntawm koj cov khoom siv ua chocolate yog qhov tseem ceeb hauv kev txheeb xyuas cov teeb meem muaj peev xwm ua ntej lawv nce mus rau cov teeb meem kim. Tshawb xyuas txoj siv sia, lub zog, lub cev muaj zog, thiab lwm yam tseem ceeb rau cov cim qhia ntawm kev hnav, kev puas tsuaj, lossis kev ua tsis zoo. Xyuas kom tag nrho cov fasteners, xws li cov ntsia hlau thiab cov txiv ntseej, muaj kev ruaj ntseg thiab nruj kom tsim nyog. Los ntawm kev txheeb xyuas cov cim qhia ntxov ntawm kev puas tsuaj lossis ua haujlwm tsis zoo, koj tuaj yeem siv cov kev ntsuas tiv thaiv kom tsis txhob tawg, txo cov nqi kho, thiab zam kev cuam tshuam hauv koj cov khoom lag luam chocolate.
4. Lubrication: Txhim khu kev ua tau zoo thiab tiv thaiv kev hnav
Kev lubrication kom zoo yog qhov tseem ceeb los ua kom koj cov khoom siv ua chocolate ua haujlwm zoo thiab ua haujlwm zoo. Qhov sib txawv ntawm cov tshuab, xws li lub zog, chains, thiab bearings, yuav tsum tau lubrication los txo kev sib txhuam, tiv thaiv kev hnav ntau dhau, thiab ua kom pom kev ua haujlwm zoo. Nrog rau cov chaw tsim khoom siv cov txheej txheem los txiav txim siab cov roj nplua nyeem tsim nyog rau txhua qhov khoom. Tshaj-lubrication tuaj yeem ua rau muaj kev puas tsuaj rau hauv qab-lubrication, yog li ceev faj thiab ua raws li cov lus pom zoo lubrication ncua sij hawm rau txhua lub tshuab.
5. Calibration: Ua kom muaj kev sib raug zoo thiab raug
Calibrating koj cov khoom ua chocolate yog ib kauj ruam tseem ceeb kom muaj kev sib xws thiab raug hauv koj cov khoom siv chocolate. Kub, siv, conveyor speeds, thiab nozzle pressures yuav tsum tau calibrated raws li cov kev cai ntawm koj cov zaub mov txawv. Ib qho kev sib txawv ntawm qhov kev xav tau tuaj yeem cuam tshuam qhov kev ntxhib los mos, qauv, thiab cov tsos ntawm koj cov chocolates. Tsis tu ncua xyuas thiab kho koj lub tshuab kom paub meej thiab sib xws, lav qhov zoo tshaj plaws confections txhua lub sijhawm.
6. Kev cob qhia thiab kev qhia phau ntawv qhia: Txhawb nqa koj pab neeg
Muab koj pab neeg nrog kev cob qhia txog kev tu cov cuab yeej yog ib qho tseem ceeb xws li kev nqis peev hauv cov tshuab nws tus kheej. Qhia koj cov neeg ua haujlwm txog kev ua haujlwm kom raug, tu cov txheej txheem, thiab kev saib xyuas txhua lub sijhawm. Muab lawv nrog cov kev paub tsim nyog kom pom cov cim ceeb toom, daws teeb meem me me, thiab ua cov haujlwm tu niaj hnub. Tsis tas li ntawd, khaws cov phau ntawv qhia kom yooj yim rau kev siv ceev. Kev txhawb zog rau koj pab neeg nrog cov txuj ci tsim nyog thiab cov peev txheej yuav txhim kho cov khoom tsim tau, txo qis sijhawm, thiab txo qhov ua yuam kev hauv kev tsim khoom chocolate.
Xaus
Chocolate ua cov cuab yeej tu yog qhov tseem ceeb hauv kev ua kom cov khoom ua tau zoo. Los ntawm qhov tseem ceeb ntawm kev tu, tshuaj xyuas, lubrication, calibration, thiab muab kev cob qhia zoo rau koj pab neeg, koj tuaj yeem txhawb nqa kev ua tau zoo hauv kev tsim khoom chocolate. Nco ntsoov, cov tshuab ua kom zoo tsis yog tsuas yog lav qhov sib xws thiab tsw ntawm koj cov chocolates tab sis kuj tsim lub hauv paus rau kev ua lag luam zoo thiab muaj txiaj ntsig zoo. Yog li, nqis peev hauv koj cov cuab yeej siv, saib xyuas nws kom mob siab rau, thiab txaus siab rau koj cov neeg siv khoom nrog cov khoom noj khoom haus zoo nkauj txhua lub sijhawm.
.Tiv tauj peb
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