Chocolate Bean Forming Machine.
Our rigorous quality control processes ensure that our products are of good quality.
PROFILE:
This machine is special equipment used for molding cold-rolled chocolate, it can cold roll and shape a variety of pure chocolate, including spherical, oval, lentil-shaped and other shapes. With high labor productivity, production of chocolate quantitative accuracy, smooth surface and is in line with food hygiene requirements.
Technical parameter:
Capacity | 100-150kg/h |
Total power | 20kW |
Outside dimension | 8620*1040*1850mm |
Production ability | 1~1.5 ton/shift |
Roller speed | 0.3 ~ 1.5 turn / min (adjustable) |
Coolant temperature | -25°C |
Cooling tunnel temperature | 0~5°C |
General power | 25KW (include refrigerate machine) |
Outside dimension | 7500*1040*1840mm |
Weight | 2800kg |
Take advantage of our unrivaled knowledge and experience, we offer you the best customization service.
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They are all manufactured according to the strictest international standards. Our products have received favor from both domestic and foreign markets.
They are now widely exporting to 200 countries.
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