Ukugqwesa ubuGcisa beGummy Candy Deposition

Iilekese zeGummy ziye zayinto emnandi yonwatyelwa ngabantu bayo yonke iminyaka kangangamashumi eminyaka. Ukuthungwa kwabo okuhlafunwayo kunye nencasa enencasa ibenza babe lukhetho oludumileyo kubathandi belekese kwihlabathi liphela. Kodwa ngaba ukhe wazibuza ukuba zenziwa njani iilekese zegummy? Inkqubo yokudala ezi ziphatho zimnandi yaziwa ngokuba yi-gummy candy deposition. Eli nqaku liza kukuthatha kuhambo ngobugcisa be-gummy candy deposition, uphonononga ubuchule, izithako, kunye nezixhobo ezibandakanyekayo ekudaleni ezi confections zimnandi.

Imbali yeGummy Candy

Phambi kokuba singene kubuchule bokubekwa kweswiti ye-gummy, masibuye umva kwaye siphonononge imbali yezi ziphatho zithandekayo. Ingqikelelo yeelekese zegummy inokulandelwa emva kwimpucuko yamandulo, apho yayisenziwa kusetyenziswa izithako zendalo ezifana negelatin, ijusi yeziqhamo, kunye nobusi. Nangona kunjalo, akuzange kube ekuqaleni kwenkulungwane yama-20 apho iilekese zegummy njengoko sizazi namhlanje zaziswa.

Ngomnyaka we-1902, iibhere zokuqala ze-gummy zenziwe ngumenzi we-candy waseJamani ogama linguHans Riegel. Ezi lekese ezimilise okwebhere zaba yinto ebetha ngoko nangoko kwaye zabeka isiseko soshishino lweelekese zegummy. Ukutyhubela iminyaka, iilekese ze-gummy ziye zavela kwiimilo ezahlukeneyo, ubungakanani, kunye neencasa, abantu abathanda iilekese kwihlabathi liphela.

Iziseko zeGummy Candy Deposition

I-Gummy candy deposition ibhekiselele kwinkqubo yokudala iilekese zegummy ngokugalelwa okanye ukufakwa komxube welekese engamanzi kwimibundo. Lo mxube wolwelo ubandakanya izithako ezinje ngegelatin, iswekile, isiraphu yombona, iziqholo, kunye nemibala yokutya. Ukudityaniswa okuchanekileyo kwezi zithako kugqiba incasa, ukumila, kunye nenkangeleko yemveliso yokugqibela.

Ukuqala inkqubo yokubeka, umxube we-candy ushushu kwaye uvuselelwe de zonke izithako zidibaniswe kakuhle. Umxube kufuneka ufikelele kwiqondo lokushisa elithile ukuze usebenze i-gelatin kwaye uqinisekise i-gelling efanelekileyo. Emva kokuba umxube sele ulungile, ugalelwe kwiimbumba okanye ufakwe kwibhanti yokuhambisa kunye ne-molds eyenziwe ngokukodwa.

Indima yoMngundo kwiGummy Candy Deposition

Umngundo udlala indima ebalulekileyo ekufakweni kweelekese zegummy. Ziza ngokweemilo ezahlukeneyo kunye nobukhulu, zivumela abavelisi ukuba benze iilekese zegummy ngeendlela ezahlukeneyo, ukusuka kwiibhere kunye neentshulube ukuya kwiziqhamo kunye needinosaurs. Ezi zingundo ziqhele ukwenziwa nge-silicone yebakala lokutya okanye istatshi kwaye ziyilelwe ukumelana nobushushu obuphezulu bomxube welekese engamanzi.

Iimold ezisetyenziswa kwi-gummy candy deposition ziyilwe ngokuntsonkothileyo ukubamba zonke iinkcukacha kunye neecontours zemilo efunekayo. Le ngqalelo kwiinkcukacha iqinisekisa ukuba i-gummy candy nganye iphuma kunye nenkangeleko efanelekileyo kunye nokuthungwa. Emva kokuba umxube welekese engamanzi ugalelwe kwimibumbo, iyekwa ukuba uphole kwaye usete, nto leyo eyenza ukuba iilekese zegummy zikwazi ukugcina imilo yazo.

Ukubaluleka koLawulo loBubushushu kwiGummy Candy Deposition

Ulawulo lobushushu yeyona nto ibalulekileyo ekubekeni i-gummy candy. Umxube we-candy kufuneka utshiswe kwiqondo lokushisa elithile ukuze usebenze i-gelatin kwaye uchithe ezinye izithako. Le nkqubo iqinisekisa ukuba umxube udibene kakuhle kwaye uya kubeka ngokufanelekileyo. Ukuba umxube awuphekwanga kakuhle, iilekese zinokuphuma zithambile kakhulu okanye zigobile, ngelixa ukuphekwa ngokugqithiseleyo kunokubangela ukuthungwa okuqinileyo kunye ne-brittle.

Ngaphezu koko, ukugcina ubushushu obufanelekileyo ngexesha lenkqubo yokubeka kubalulekile ukuqinisekisa ukuba iilekese zegummy zibekwe ngokufanelekileyo. Ukuba iqondo lobushushu liphezulu kakhulu, iilekese zinokunyibilika okanye zingabikho, ngelixa ubushushu obuphantsi bunokubangela i-gelling engalinganiyo. Ke ngoko, ulawulo oluchanekileyo lobushushu lubalulekile ukufezekisa iilekese zegummy ezingaguqukiyo nezikumgangatho ophezulu.

Inzululwazi yeGummy Candy Texture

Omnye wemiba enomdla yokubeka i-gummy candy yisayensi emva kokufezekisa ukuthungwa okugqibeleleyo. Umlinganiselo wezithako, ngakumbi i-gelatin, idlala indima ebalulekileyo ekunqumeni ukuhlafuna kunye nokuqina kweelekese. I-Gelatin, iprotheni ephuma kwi-collagen yezilwanyana, ijongene neempawu ze-gelling ze-gummy candies.

Ngethuba lenkqubo yokubeka, i-gelatin kumxube we-candy ifunxa amanzi kwaye yenza inethiwekhi ye-three-dimensional network. Le nethiwekhi ibamba ezinye izithako kwaye inike iilekese zegummy ukuthungwa kwazo okwahlukileyo. Okukhona igelatin yongezwa kumxube, kokukhona iilekese ziya kuqina. Ngokwahlukileyo, ukunciphisa inani le-gelatin kuya kubangela iilekese ezithambileyo kunye nethenda ye-gummy.

Impembelelo yezithako kunye neencasa

Ukongeza kwi-gelatin, ukhetho lwezinye izithako kunye neencasa luchaphazela kakhulu incasa yokugqibela kunye nomgangatho weelekese zegummy. Iswekile kunye nesiraphu yombona ziqhele ukusetyenziselwa ukuswiti iilekese, kodwa ubuninzi bazo bunokulungiswa ukuze kuzuzwe amanqanaba ahlukeneyo obumnandi. Ngeli xesha, imibala yokutya kunye nezinongo zinika iilekese zegummy imibala yazo eqaqambileyo kunye nencasa emyoli.

Abavelisi basoloko bevavanya intlaninge yencasa, ukusuka kwiintlobo zeziqhamo zakudala ezifana necherry kunye neorenji ukuya kwezinye izinto ezikhethekileyo ezifana necola okanye i-cotton candy. Ezi ncasa zenziwe ngononophelo ukubhenela kwiinkalakahla ezahlukeneyo kwaye zidale uluhlu olwahlukeneyo lweminikelo yeelekese zegummy. Indibaniselwano yezithako kunye neencasa yinto ebeka ibhrendi nganye yeelekese zegummy, izenza zahluke kwaye zibe nomtsalane kubaphulaphuli abaninzi.

Indima yeSixhobo kwiGummy Candy Deposition

Ngelixa ubugcisa kunye nezithako zibalulekile ekubekeni i-gummy candy, izixhobo ezisetyenzisiweyo zikwadlala indima ebalulekileyo kwinkqubo yokuvelisa. Oomatshini abakhethekileyo baqeshwa ukuqinisekisa ukugalelwa okuchanekileyo, ukulawula ubushushu obuchanekileyo, kunye nokudilizwa ngokufanelekileyo kweelekese zegummy.

Oomatshini bokubekwa, abakwabizwa ngokuba zii-depositors, zenzelwe ukuphatha umthamo omkhulu womxube welekese kwaye zihlale ziwufaka kumngundo. Aba matshini banokumiselwa ukwenza iilekese zegummy kwiimilo ezahlukeneyo, ubungakanani, kunye nokwakheka, ukuvumela abavelisi ukuba bavelise uluhlu olubanzi lweemveliso. Abagcini bemali abakwizinga eliphezulu bakwabonelela ngeempawu ezifana nolawulo oluzenzekelayo lobushushu kunye neenketho zokwenza ngokwezifiso, ukulungelelanisa inkqubo yokubeka kunye nokwandisa imveliso.

Isishwankathelo

Ukubekwa kweeswiti zeGummy ngokungathandabuzekiyo luhlobo lobugcisa oludibanisa isayensi, ubugcisa kunye nobuchule. Indibaniselwano echanekileyo yezithako, ulawulo lobushushu, kunye nengqalelo kwiinkcukacha kuyilo lokungunda kubangela iilekese ezimnandi zegummy ezonwatyelwa ngabathandi belekese kwihlabathi liphela. Nokuba ukhetha iigummies ezimilise okwebhere ye-teddy okanye ezinye iintlobo ezinomdla kakhulu ezinencasa yeziqhamo, ukwazi ubugcisa bokubekwa kweswiti ye-gummy kuthembisa amava amnandi nanelisayo kubo bonke. Ke, kwixesha elizayo xa uzonwabisa kwilekese yegummy ehlafunwayo, thatha umzuzwana uqonde inkqubo entsonkothileyo eya ekudaleni ubumnandi obunje.