I-SINOFUDE inamava kwisixhobo sokwenza iigummy ngaphezu kweminyaka engama-30. .
Ulwimi
I-SINOFUDE inamava kwisixhobo sokwenza iigummy ngaphezu kweminyaka engama-30. .
ISayensi yokuThuthwa: Iimbono ezivela koomatshini beGummy
Ukuqonda iNkqubo yokwenziwa kweGummy
I-Gummy candies ibiyinto ethandwayo kwizizukulwana ngezizukulwana, kodwa ngaba wakha wazibuza ukuba zenziwe njani ezi confections zimnandi zihlafunwayo? Emva kwemiboniso, oomatshini begummy badlala indima ebalulekileyo ekudaleni ezi snacks zimnandi. Kweli nqaku, siza kuphonononga kwisayensi enomdla yokuthungwa kwaye siphonononge ukusebenza kwangaphakathi koomatshini begummy.
Izithako ezichaphazela iGummy Texture
Ubume begummy obugqibeleleyo bulungelelwano oluthambileyo phakathi kokuthamba kunye nokuhlafuna. Ukufezekisa oku, abavelisi begummy basebenzisa iintlobo ngeentlobo zezithako ezinegalelo ekubumbeni kwemveliso yokugqibela. IGelatin, isiraphu yombona, iswekile, kunye neziqholo ngabadlali abaphambili ekudaleni ukuthungwa okukhethekileyo esinxulumana neelekese zegummy. Isithako ngasinye sifumana imilinganiselo ecokisekileyo kunye nokuxuba okuchanekileyo ukufumana ukuhambelana okufunwayo.
Indima yokufudumeza kunye nokuPholisa kwiMveliso yeGummy
Oomatshini be-Gummy baxhomekeke kwinkqubo elawulwayo yokufudumeza kunye nokupholisa ukufezekisa ukuthungwa okufanelekileyo. Emva kokuba zonke izithako zidibene, umxube ushushu kwiqondo lokushisa elichanekileyo. Ukufudumeza kuvumela i-gelatin ukuba inyibilike ngokupheleleyo kwaye idibanise nezinye izithako ukwenza umxube we-homogenous. Wakuba ushushu, umxube upholiswa ngokukhawuleza ukuseta iilekese zegummy. Le nkqubo yokupholisa ngokukhawuleza inceda ukufezekisa ukuhlafuna okufunwayo.
Umlingo koomatshini beGummy: Ukubumba kunye nokuBumba
Oomatshini be-Gummy baxhotyiswe nge-molds eyenzelwe ukunika imilo kunye nefom kwi-gummy candy. Oku kubumba kuza ngokobukhulu obahlukeneyo kunye noyilo, ukusuka kwiimilo zebhere zakudala ukuya kwiipateni ezintsonkothileyo. Njengoko umxube wegummy ugalelwa kwi-molds, umatshini uqinisekisa ukusabalalisa ngokulinganayo umxube, uqinisekisa ukuthungwa okungaguqukiyo kuyo yonke i-gummy batch. Iimbumba zenzelwe ngononophelo ukuvumela ukubunjwa lula ngaphandle kokuphazamisa imilo kunye nokuthungwa kweelekese.
UbuGcisa bokuLungisa ukuThungwa: Ngaphaya kweeGummies zesiNtu
Ngelixa iilekese zegummy zesintu zilawula imarike, oomatshini begummy bakwavumela ukuveliswa koluhlu lwezinto eziphathwayo. Ngokuguqula izithako zemixube kunye nokulungelelanisa iinkqubo zoomatshini, abavelisi banokwenza iigummies ezineendlela ezahlukeneyo zokuthungwa. Olunye ulwahlulo lubandakanya iintsini ezimuncu ezinengubo yangaphandle ethambileyo, ethambileyo kunye ne-velvety egcwele i-marshmallow, okanye iigummies ezinefizzy, eziphumayo. Oomatshini beGummy banikezela ngamathuba angapheliyo okulinga ukuthungwa, ukulungiselela ukhetho olwahlukeneyo lwabathengi.
Ngokubanzi, isayensi yokuveliswa komatshini wegummy ijikeleza ekufezekiseni ukuthungwa okugqibeleleyo, okudlala indima ebalulekileyo kukonwabela ngokubanzi iilekese zegummy. Ngokudityaniswa okucokisekileyo kwezithako, ukufudumeza okuchanekileyo kunye nokupholisa, kunye neendlela ezintsha zokuyila, oomatshini begummy bafezekise ubugcisa bokudala ezi zinto zithandekayo. Kwixesha elizayo xa unandipha ilekese yegummy, thatha umzuzwana uxabise isayensi entsonkothileyo kunye nobuchule obenza ilume ngalinye elimnandi.
.QHAGAMSHELANA NATHI
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