chocolate enrobing machines

Name: chocolate enrobing machines
Uploaded: 2025-06-26T09:52:44+08:00
Duration: 1 min 22 s
Description: This series of chocolate enrobing machines are specialized equipment for producing colorful chocolate products. It can pour chocolate on the surface of pastries, cookies, wafers, candies, and other products, forming a variety of chocolate products with unique flavors.

This series of chocolate enrobing machines are specialized equipment for producing colorful chocolate products. It can pour chocolate on the surface of pastries, cookies, wafers, candies, and other products, forming a variety of chocolate products with unique flavors.

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Product Details

This machine has the functions of full coating, bottom coating, and partial coating, and is a specialized equipment that integrates coating and cooling.

Model	CTC400	CTC600	CTC800	CTC1000	CTC1200
Wiremesh width	400mm	600mm	800mm	1000mm	1200mm
Belt speed	1-6m/min	1-10m/min	1-10m/min	1-10m/min	1-10m/min
Cooling tunnel length	10m	14m	18m	20m	22m
Chiller	2*3P	3*3P	2*5P	3*3P	customized
Cooling temp (℃）	2-10	2-10	2-10	2-10	2-10
Power (kw)	12	18.5	20.5	23.8	27.8
Weight (kg)	2000	2450	3400	3800	4100
Machine size(mm)	120009501500	1820011501500	2000014501500	2200014501500	2620017501500

Material hopper underneath the enrobing head is able to be pulled out for cleaning;

Enrobing head delivery belt, cooling tunnel belt, the chocolate pastes delivery pump as well as the pastes blowing fan are all with frequency control;

For avoiding material overflow, there are liquid level controllers installed on the material hoppers;

Machine main material: Stainless steel enrobing head, pipes, pump, cooling tunnel frame, machine covers and cooling tunnel covers. The covers used as insulation purpose have high-density foam in the middle of the stainless steel bended covers.

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Introduction:PROFILE:CKX-4 Hollow Chocolate Spinning Machine equipped with special hollow PC moulds is the special equipment for the production of hollow chocolate products. It is designed on the theory of eccentricity by the means of revolution and rotation. The hollow chocolate product is finished forming under the spinning state. The lovely, novel and solid shape of the hollow chocolate product presents high quality of art work and the dense economy attachment. This machine, equipped with hollow PC moulds of uniquely designed magnetism localizer is convenient in molding and de-molding. It is composed of recycling and connecting ventilator in order to assure the cooling effect of the hollow chocolate product. Based on the different weight and shape of the hollow chocolate, we adopt the variable frequency electricity system to control the producing speed by non-step speeder, and equipped with vibrator for the super quality.Technical parameter:Model: CKX-4Total Power: 1kW /380V/50HZStandard moulds: 275 x 185mmCapacity: 8 moulds or 16moulds/6~10minSpeed: <20 Spinnin/min (Frequency inverter control)Size of machine: 900x700x1200mmWeight: 650kg

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Mobile:+86-13917870833
E-mail: inquiry@sinofude.com
No. 8801, Puxing Road, Qingcun Town, Fengxian Dist, Shanghai 201407
SINOFUDE

SINOFUDE introduced the ISO9001 management system for management in 2004, and most of its products have also passed the EU CE and UL certification. The company's product range covers all kinds of high-quality production line for chocolate, confectionery, and bakery production. 80% of the products are exported More than 60 countries and regions in Europe, America, Southeast Asia, Eastern Europe, Africa, etc.
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