SINOFUDE vane ruzivo mukugadzira gummy michina kweanopfuura makore makumi matatu
Mutauro
SINOFUDE vane ruzivo mukugadzira gummy michina kweanopfuura makore makumi matatu
Mastering Artistry: Kunyatsoita Chocolates neSpecialized Equipment
Nhanganyaya:
Inyanzvi yekugadzira machokoreti anonaka haangodi hunyanzvi uye hunyanzvi chete asiwo kushandiswa kwemidziyo yakakosha. Kubva kumichina yekupisa kusvika kumabhururu emhepo, zvishandiso izvi zvinosimudzira kugona kwechocolatier kushandura cocoa bhinzi kuita zvinonwisa mukanwa. Chinyorwa ichi chinoongorora kukosha kwemidziyo ine hunyanzvi mukuziva hunyanzvi hwekugadzira chokoreti, tichiongorora hunyanzvi hwechishandiso chega chega.
The Tempering Machine - Kuvhura Perfect Texture
Maitiro ekupisa akakosha mukuwana kupera kwakatsetseka uye kupenya mumachokoreti. Muchina wekudzikisira unogadzirisa maitiro aya, uchibvisa kudiwa kwekudziya kwemaoko. Nekuchengetedza tembiricha chaiyo uye macurves ekutonhodza chaiwo, inoita kuti mafuta echokoreti anyatsoenderana, zvichikonzera kuti siginicha snap uye velvety kuumbwa.
Iyo Chocolate Molds - Kuumba Artistic Inofadza
Chocolate molds inogonesa mhizha kuti igadzire dhizaini yakaoma kunzwisisa uye maumbirwo. Iine hunyanzvi mould dzakagadzirwa kubva pachikafu-giredhi silicone kana polycarbonate, chocolatiers anogona kugadzira machokoreti ane zvinoshamisa ruzivo uye nemazvo. Kubva pamatanho emaruva kusvika kune maumbirwo ejometri, molds idzi dzinobvumira mikana isingaperi yekugadzira, kushandura zvidhinha zvechokoreti kuita zvinoyevedza zvinoyevedza.
Airbrushing Techniques - Kuwedzera Flair kune Chocolates
Airbrushing inzira inowedzera mavara akajeka uye anoyevedza ruzivo kumachokoreti. Nerubatsiro rwepfuti yeairbrush uye ruvara rwechikafu chinodyiwa, chocolatiers inogona kugadzira inokatyamadza gradients uye yakapfava mapatani, ichisimudza kunaka kwekunaka kwezvisikwa zvavo. Kubva pakusanganisa hues kusvika pakuwana shading isina chainopomerwa, airbrushing inovhura nyika yehunyanzvi hwekutaura mukugadzira chokoreti.
Enrobing Machines - Mashiripiti eChocolate Coating
Michina yekushongedza inopfekedza machokoreti nechokoreti isina gwapa kana mamwe mapeji ekubika. Michina iyi inosimbisa ukobvu uye kuvharika kwakafanana, zvichikonzera zvibatiso zvakashongedzwa zvakanaka. Ingave iri classic mukaka chokoreti shell kana itsva chena chokoreti layer, enrobing michina inobvisa kusapindirana kunogona kumuka kubva mukunyudza nemaoko, kuvimbisa kupera kwehunyanzvi.
Iyo Conching Machine - Inosimudza Flavour Profiles
Iyo conching process, yakatumidzwa zita remudziyo wakaita sekonji, yakakosha pakunatsa kunaka uye kugadzirwa kwechokoreti. Muchina wekuchekesa unogaya nekukanya paste yechokoreti, uchiwedzera kutsvedzerera uye nekusimudzira kunaka kwekunaka. Nekuisa pasi cocoa zvimedu mukupisa kunodzorwa uye kushushikana kwenguva refu, muchina weconching unobvisa chero zvisingadiwe kuravira manotsi uye unobvumira chaiyo essence yechokoreti kupenya.
Mhedziso:
Midziyo yakasarudzika mukugadzira chokoreti inoita basa rakakosha mukuwana mhedzisiro, inosimudzira maflavour, uye kuwedzera kunaka kwehunyanzvi hwemachokoreti. Iko kushandiswa kwemashini ekupisa kunovimbisa kukwana kwakaringana, nepo chokoreti mold inopa isingaperi dhizaini mikana. Airbrushing matekiniki anowedzera kupenya uye nemavara anoyevedza, ukuwo enrobing michina inovimbisa machira asina kukanganisa. Chekupedzisira, muchina weconching unonatsa zvinonaka, zvichigadzira inowirirana kuravira chimiro. Kana zvabatanidzwa nehunyanzvi hwemhizha uye hunyanzvi, maturusi aya akakosha pakuziva hunyanzvi hwekugadzira chokoreti, kugadzira ruzivo rwekunzwa rwunofadza vanoda chokoreti pasi rese.
.TAURA NESU
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