SINOFUDE e na le boiphihlelo ho lisebelisoa tsa ho etsa li-gummy ka lilemo tse fetang 30
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SINOFUDE e na le boiphihlelo ho lisebelisoa tsa ho etsa li-gummy ka lilemo tse fetang 30
Small Chocolate Enrober vs. Manual Techniques: Boleng le Katleho
Selelekela:
Lichokolete ke e 'ngoe ea litlolo tse ratoang haholo le tse jeoang lefatšeng ka bophara. Ts'ebetso ea ho etsa chokolete e kenyelletsa mekhoa e fapaneng, 'me e' ngoe ea tsona ke ho roala. Enrobing ke mokhoa oa ho roala chokolete ka lesela le tšesaane la chokolete kapa liaparo tse ling tsa confectionery. Ka tloaelo, ts'ebetso ena e ne e etsoa ka letsoho, empa ka tsoelo-pele ea theknoloji, li-enrobers tse nyenyane tsa chokolete li se li tumme. Sehlooho sena se tla hlahloba phapang pakeng tsa ho sebelisa enrober e nyenyane ea chokolete le mekhoa ea matsoho, e lebisang tlhokomelo likarolong tsa boleng le katleho.
1. The Art of Manual Techniques:
Mekhoa ea matsoho ea ho kenya tsokolate e 'nile ea sebelisoa ka lilemo tse makholo. Lichokolete tse hloahloa li ne li tla qoelisa sengoathoana se seng le se seng sa chokolete ka har'a nkho ea chokolete e qhibilihisitsoeng, 'me ba koahela bokaholimo bohle ka ho lekana. Mokhoa ona o ne o hloka ho nepahala, matsoho a tsitsitseng, le lilemo tsa phihlelo ho finyella boleng bo tsitsitseng. Leha ho le joalo, ho sa tsotellehe ts'ebetso ea matsoho, mekhoa ea matsoho e na le mefokolo e itseng.
2. Meeli ea Mahlale a Matsoho:
a) Uneven Coating: Phephetso e kholo ka ho fetisisa ea ho kenya tsokolate ka letsoho ke bothata ba ho fumana bosesane bo sa feleng le ho roala sekotoana ka seng. Ka lebaka la phoso ea batho, lichokolete tse ling li ka qetella li koahetsoe ka mokhoa o feteletseng, ha tse ling li ka 'na tsa e-ba le mabala a khanyang kapa matheba a se nang letho. Ho se lumellane hona ha ho ame feela ponahalo empa hape ho ama tatso le kakaretso ea tsokolate.
b) Ho ja nako: Ho kenya letsoho ka letsoho ke ts'ebetso e boima ea mosebetsi e nkang nako e ngata. Chokolete e 'ngoe le e' ngoe e hloka ho qoelisoa ka bonngoe le ho koaheloa ka hloko, ho etsa hore e se ke ea sebetsa bakeng sa tlhahiso e kholo. Ho feta moo, ho pepeseha ha chokolete ka nako e telele tsokolate e futhumetseng e qhibilihisitsoeng ho ka fella ka tahlehelo ea khanya le tatso.
c) Matšoenyeho a Bohloeki: Mekhoa ea matsoho e hlahisa mathata a itseng a bohloeki kaha e kenyelletsa ho kopana ka ho toba le lichokolete. Esita le ka tlhokomelo e kholo ka ho fetisisa, kamehla ho na le monyetla oa hore ho be le tšilafalo ea sefapano kapa ho kenngoa ka phoso ha likaroloana tse tsoang linaheng tse ling.
3. Kenya Enrober ea Tsokolate e Nyane:
Lilemong tsa morao tjena, ho fihla ha li-enrobers tse nyenyane tsa chokolete ho fetotse tsela eo lichokolete li koahetsoeng ka eona. Mechini ena e kopaneng e etselitsoe ho iketsetsa ts'ebetso ea ho kenya tšebetsong, e ts'episang boleng bo ntlafetseng, boits'oaro le litekanyetso tsa bohloeki.
a) Ho tsitsisa le ho nepahala: Li-enrobers tse nyane tsa chokolete li netefatsa boleng bo tsitsitseng ka ho iketsetsa mokhoa oa ho roala. Ba fana ka tiiso ea ho ajoa ha chokolete ea chokolete karolong e 'ngoe le e' ngoe ea chokolete, ho felisa phoso ea motho. Botenya le ponahalo ea kakaretso ea ho roala e ka laoloa ka mokhoa o nepahetseng, e leng se hlahisang qetello ea setsebi.
b) Nako le Ho boloka Litšenyehelo: Ka li-enrobers tse nyenyane tsa chokolete, mokhoa oa ho pata o fetoha ka potlako le o sebetsang haholoanyane. Mechini ena e ka sebetsana le palo e kholo ea chokolete ka nako e le 'ngoe, e fokotsa nako ea tlhahiso. Ho feta moo, ts'ebetso e ikemetseng e fokotsa menyetla ea ho senyeha, e etsa hore e be tharollo e theko e boima bakeng sa baetsi ba chokolete.
c) Bohloeki bo Ntlafetseng: Li-enrobers tse nyenyane tsa chokolete li fana ka tharollo ea bohloeki bakeng sa tlhahiso ea tsokolate. Lichokolete li tšoaroa ke mochine, ho fokotsa kotsi ea tšoaetso. Ho feta moo, mechini ena e entsoe ka thepa ea boleng ba lijo, e netefatsang hore e latela litekanyetso tsa polokeho ea lijo.
4. Mathata a Li-Enrobers tse Nyenyane tsa Tsokolate:
Leha ho na le melemo e mengata, li-enrobers tse nyane tsa chokolete le tsona li tla le mathata a itseng a lokelang ho rarolloa bakeng sa ts'ebetso e nepahetseng.
a) Tsebo ea Theknoloji: Ho sebelisa enrober e nyane ea chokolete ho hloka tsebo ea theknoloji. Baetsi ba chokolete ba hloka ho tsetela nako le matla ho koetlisa basebetsi ba bona ho sebetsana le mochini hantle. Ntle le koetliso e nepahetseng, boleng le katleho ea ts'ebetso ea enrobing li ka senyeha.
b) Litšenyehelo tsa Pele: Li-enrobers tse nyane tsa chokolete li hloka matsete a bohlokoa esale pele. Litsenyehelo tsa ho reka le ho hlokomela mochini, hammoho le litšenyehelo tsa koetliso, e ka ba phephetso bakeng sa likhoebo tse nyane tsa chokolete. Leha ho le joalo, ha ho nahanoa ka melemo ea nako e telele, litšenyehelo tsena tsa pele li ka lokafatsoa.
c) Tlhoekiso le Tlhokomelo: Joalo ka mochini ofe kapa ofe, li-enrobers tse nyane tsa chokolete li hloka ho hloekisoa le ho hlokomeloa khafetsa. Ho hloleha ho hloekisa mochini hantle ho ka lebisa ho chokolete e hahelletsoeng, e ama boleng le ts'ebetso ea ts'ebetso ea enrobing. Baetsi ba lokela ho theha mokhoa o nepahetseng oa ho hloekisa le oa tlhokomelo ho netefatsa ts'ebetso e nepahetseng.
5. Qetello:
Lefats'eng la tlhahiso ea chokolete, phehisano lipakeng tsa li-enrobers tse nyane tsa chokolete le mekhoa ea matsoho e ntse e tsoela pele. Le hoja mekhoa ea matsoho e fana ka ts'ebetso ea matsoho, e na le mefokolo mabapi le ho tsitsa, ho sebetsa hantle le bohloeki. Ka lehlakoreng le leng, li-enrobers tse nyenyane tsa chokolete li fana ka litekanyetso tse ntlafetseng tsa boleng, katleho le bohloeki. Li fana ka seaparo se tsitsitseng haholoanyane, tlhahiso e potlakileng, le ho fokotsa kotsi ea tšoaetso. Leha ho na le liphephetso tsa botsebi ba tekheniki, litšenyehelo tsa pele, le tlhokomelo, li-enrobers tse nyane tsa chokolete li nolofalitse ts'ebetso ea ts'ebetso, ho ntlafatsa indasteri ea tlhahiso ea chokolete ka kakaretso. Ha thekenoloji e ntse e tsoela pele, ho ka etsahala hore li-enrobers tse nyane tsa chokolete e be khetho e ratoang ke baetsi ba chokolete ba batlang ho fihlela litlhoko tsa boleng le katleho 'marakeng oa kajeno.
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