I-SINOFUDE inamava kwisixhobo sokwenza iigummy ngaphezu kweminyaka engama-30. .
Ulwimi
I-SINOFUDE inamava kwisixhobo sokwenza iigummy ngaphezu kweminyaka engama-30. .
I-die-formed hard candy line sisixhobo esizisebenzelayo ngokukodwa ukuvelisa iilekese ezinzima, eziquka ikakhulu amanyathelo afana nokuxuba iswekile, ukubilisa iswekile, ukupholisa, isitampu, kunye nokupakishwa. Uyilo kunye nokuhlelwa kwalo mgca wemveliso ngokuqhelekileyo ulungelelwaniso ngokweemfuno zemveliso, ezinokuhlangabezana nokuveliswa kwezikali ezahlukeneyo.
Umgca wokuvelisa i-die-formed hard candy sisixhobo esizenzekelayo esisetyenziselwa ukuvelisa i-candy enzima, ebandakanya ngokukodwa amanyathelo afana nokuxuba iswekile, ukubilisa iswekile, ukupholisa, ukunyathela, kunye nokupakishwa. Uyilo kunye nokuhlelwa kwalo mgca wemveliso ngokuqhelekileyo ulungelelwaniso ngokweemfuno zemveliso, ezinokuhlangabezana nokuveliswa kwezikali ezahlukeneyo.
Ukuhamba komsebenzi:
1. Ukuxuba iswekile: Xuba izinto ezahlukeneyo ekrwada (ezifana neswekile, iswekile, amanzi, njl.njl.) kunye ukwenza isiraphu.
2. Ukubilisa iswekile: Fudumeza isiraphu exutyiweyo kwiqondo lobushushu elithile ukufikelela kwisiqulatho seswekile esilungele ukwenza iswekile eqinileyo.
3. Ukupholisa: Isiraphu eshushu kufuneka ipholiswe ukuze yenze i-candy texture eqinile efanele ukubunjwa.
4. Ukubumba: I-syrup epholileyo ifakwe kumatshini wokubhoboza kwaye imilo yayo igxininiswe kwi-candy eqinile ngokusebenzisa i-mold ekhethekileyo.
5. Ukupakishwa: Emva kokuba i-candy ebunjiweyo enzima ipholile kwaye iqiniswe, ihlanganiswe kusetyenziswa umatshini wokupakisha ozenzekelayo.
Iimpawu eziphambili ze-SINOFUDE eziziSebenzisayo ngokuFanelekileyo ngokuFaneka koMda wokuVelisa iswekile:
1. Ukusebenza okuphezulu: Lo mgca wemveliso unokukhawuleza ukucubungula isiraphu ebilisiwe kwaye usebenze ngokuqhubekayo kwiiyure ze-24.
2. Ukulawulwa komgangatho: Ngokulawula ngokuchanekileyo iiparitha zesinyathelo ngasinye, umgangatho kunye nencasa ye-candy enzima inokuqinisekiswa.
3. Iqondo eliphezulu lokuzenzekelayo: Yonke inkqubo ukusuka ekuxubeni kwezinto eziluhlaza ukuya kwi-sugar form form, ukupakisha, iyakwazi ukuzenzekelayo, ukunciphisa kakhulu ukungenelela ngesandla, ukuphucula ukusebenza kwemveliso kunye nomgangatho wemveliso.
4. Iiyantlukwano: Ngokutshintshela iimolds ezahlukeneyo, iimilo ezahlukeneyo kunye nobukhulu beelekese ezinzima zinokuveliswa ukuhlangabezana neemfuno zemarike.
Ipharamitha:
I-1-Auto Weighting kunye nenkqubo yokuxuba
Inkcazo yenkqubo yokulinganisa i-auto kunye nokuxuba:
Izixhobo zasekhitshini zibonelela ngaphezu kokulinganisa okuzenzekelayo kunye nokuxuba izinto eziluhlaza kunye nokuthutha okungaphakathi kwiyunithi enye okanye ngaphezulu kwemveliso. Kwakhona yenza isiseko semveliso eqhubekayo. Yinkqubo ye-auto-ingredient yokuveyisha kushishino lweconfectionery. Iswekile kunye nazo zonke izinto eziluhlaza zilinganisa ngokuzenzekelayo kunye nokufakwa kokuxuba. Ibhalansi yomatshini, i-PLC ilawulwa. Amatanki ezithako aqhagamshelwe ngenkqubo elawulwa yi-PLC enenkumbulo. Iresiphi icwangcisiwe kwaye izithako zilinganiswe ngokuchanekileyo ukuze ziqhubeke zingena kwisitya sokuxuba. Emva kokuba izithako zizonke zondliwa kwinqanawa, emva kokuxuba, ubunzima ke buya kudluliselwa kwisixhobo sokucubungula. Iiresiphi ezininzi zeelekese zinokucwangciswa kwimemori njengoko uthanda.
Ipompo ye-2-Lobe
Inkcazo yempompo yegiya:
Le mpompo yelobe isetyenziselwa ukuhambisa izinto ezinyityilisiweyo zekrwada kwitanki yokubamba.
Ngokukhethekileyo ilungele ukuhambisa isiraphu kwitanki yokugcina okanye kwisipheki.
3-Itanki yokugcina
Inkcazo yetanki yokugcina:
Itanki yokugcina isetyenziselwa ukubamba izinto ezinyityilisiweyo ezikrwada; i-stirrer ixhotyiswe kwitanki kwaye yenza isiraphu ngaphakathi ukubamba ngokuzinzileyo.
I-4-i-vacuum cooker
Inkcazo yenkqubo yokupheka ivacuum:
Esi sipheki esifunxayo esizenzekelayo sisixhobo esifanelekileyo sokupheka ilekese ebilisiweyo eqinileyo, sihlala sipheka kwaye sisebenza ngokufunxayo, sisipheki sangaphambili sokupheka iilekese ezinzima endaweni ye-batch vacuum cooker.
1. Ukucutshungulwa kwenkqubo kukupheka okuqhubekayo kunye nefuthe lokucoca.
2. Ukutshintshana kobushushu obulungileyo, kwenza ukupheka kakuhle kwaye ngokulinganayo.
3. Ukusebenza okuphakathi kunye nolawulo oluvela kwikhabhinethi, ukusebenza ngokulula kunye nokugcina.
4. Ukukhupha ngempompo okanye ukukhutshwa kwamahhala kuyafumaneka ukusetyenzwa okuhlukeneyo.
Impompo yokufunxa isitayile sokuhamba ngebhayisikile kunye negumbi elikhulu lenza ulawulo olungcono lokufuma kunye nobushushu bobunzima obuphekiweyo bokugqibela.
5-Umbala incasa inline mixer
Inkcazelo yomxube ongaphakathi:
Lo mxube ungaphakathi usebenza kunye nempompo yokukhupha. Isakhiwo sangaphakathi somxube sineziqendu ezintathu, i-screw pushing, amazinyo ajikelezayo kunye namazinyo okulungisa. Amazinyo ajikelezayo agxininiswe kwi-rotary shaft kwaye ilawulwa yi-motor adjustable speed.
Ukutya kombala, incasa kunye ne-asidi okanye i-gelatin engamanzi iyafumaneka kwimibhobho engaphezulu kwenxalenye yesikrufu sokutyhala.
6-Umbala wencasa yokubamba kunye nenkqubo yokudosa
Inkcazo yombala kunye nencasa yokubamba kunye nenkqubo yedosi:
Umbala, incasa yokubamba kunye nenkqubo yokudosa iquka umbala wolwelo kunye nencasa yokubamba itanki, impompo yedosi, imibhobho kunye nenkxaso yesakhelo.
Ubungakanani betanki kunye nempompo yedosi ixhomekeke kumthamo wenkqubo yokudosa, i-10L ~ 100L yetanki iyafumaneka kwaye umthamo wempompo yedosi uhlengahlengiswa ngesandla okanye kwi-PLC.& HMI. Impompo yedosi inokukhethwa yi-LMI ye-brand yase-USA okanye i-RDOSE ye-GERMANY brand.
7-Ukupholisa ukuhambisa
Inkcazo yebhanti lokupholisa:
Le nkqubo yokupholisa ngobuninzi iqulathe ibhanti lokupholisa lentsimbi engenastainless enenkqubo yokupholisa eqhutywayo kunye namanzi.
Ibhanti lokupholisa libhanti lensimbi engenasici evela kwi-SANVIK, eyaziwayo kwihlabathi ukwenza ibhanti yensimbi engenasici, akukho kugoba kunye nokusebenza kokupholisa kugqibelele. Ibhanti lipholiswa ngokutshiza amanzi abandayo phantsi kwebhanti.
Ubushushu bokugqibela bobunzima buxhomekeke kwisantya sokubaleka sesigubhu kunye nebhanti kunye nobushushu bamanzi abandayo.
8-Ukuthutha umhambisi
Inkcazelo yomatshini wokuhambisa:
Umatshini wokuhambisa uquka iinxalenye ezimbini ezikukutya kwehopper kunye nokuthutha ibhanti lokuhambisa. Isantya sothutho siyahlengahlengiswa.
I-9-Batch roller
Inkcazo ye-batch roller:
Esi sixhobo sisetyenziselwa ukuqengqeleka kobunzima beelekese ezinzima okanye iilekese ezihlafunwayo, siqulathe ibhokisi yamavili, iirola ezintandathu, isikhuphukeli, ibhokisi yokulawula, njl.
I-10-Ubukhulu bentambo
Inkcazo yesayizi yentambo:
Esi sixhobo sisetyenziselwa ukulinganisa ubunzima be-candy enzima okanye i-candy e-chewy, iquka ukwenza ivili kunye nebhokisi yokulawula. Isetyenziselwa ukwenza ityhubhu ye-confection. Isebenza nge-batch roller, i-extruder, umatshini wokwenza njl.
I-11-Umatshini wokwenza iChain ngesantya esiphezulu
Inkcazelo yomatshini wokwenza iilekese ezinzima:
Lo matshini wokufa luhlobo lwekhonkco, uphuhlisiwe uguqulelo olunomsebenzi ongcono wokwenza, imilo engcono kunye nenkcitho encinci ikhoyo.
1. Eyilwe ngokusekelwe kubuchwepheshe obuphambili bangaphandle kunye nendlela yokucubungula yangaphakathi.
2. Isixhobo sesizukulwana esitsha esikhethekileyo kwilekese eqinileyo eyidie-formed.
3. Unokwenza iindidi ngeendidi zeelekese ezinzima, iilekese zeziqhamo kunye neelekese zinejam okanye iziko lomgubo, kunye nokhetho olufunwa ngabaxumi malunga nefom ye-candy enzima ngokutshintshwa kwe-candy mold.
I-12-Swing discharger
13-Itonela yokupholisa
Ubude betonela lokupholisa: 6meter, Ubude obupheleleyo:7meter
Ukulungelelanisa isantya se-Inverter: 0 ~ 6m / min, Amandla oThutho: 4kw
Ifriji: ifriji ye-10, inqaba yokupholisa amanzi
Iplastiki okanye ibhanti yocingo: Iileya ezi-3, ububanzi bebhanti leConveyor: 1000mm
Umgangatho womatshini:
Umthengi kumzi-mveliso wethu
Oomatshini kumzi-mveliso wethu
Nxibelelana nathi
Shiya i-imeyile yakho okanye inombolo yefowuni kwifom yoqhagamshelwano ukuze sikubonelele ngeenkonzo ezingakumbi!ifomu yoqhagamshelwano ukuze sikubonelele ngeenkonzo ezingakumbi!
Zonke zenziwe ngokweyona migangatho ingqongqo yamazwe ngamazwe. Iimveliso zethu zifumene ubabalo kwiimarike zasekhaya nezangaphandle.
Ngoku bathumela ngokubanzi kumazwe angama-200.
QHAGAMSHELANA NATHI
Umnxeba: + 86-21-57416165 - 801 ~ 807
Iselula: + 86-13917870833
I-imeyile: inquiry@sinofude.com
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