I-SINOFUDE inokuhlangenwe nakho kwemishini yokukhiqiza i-gummy iminyaka engaphezu kwengu-30
Ulimi
I-SINOFUDE inokuhlangenwe nakho kwemishini yokukhiqiza i-gummy iminyaka engaphezu kwengu-30
Ukugcinwa Kwe-Enrober Kashokoledi Encane: Amathiphu Okuqinisekisa Ukungaguquguquki
Isingeniso
Ama-enrober kashokoledi ayimishini ebalulekile esetshenziswa embonini ye-confectionery ukugqoka imikhiqizo ehlukahlukene ngongqimba olubushelelezi lukashokoledi. Le mishini idlala indima ebalulekile ekuzuzeni imiphumela engaguquki, kodwa njenganoma yimuphi omunye ucezu lwesisetshenziswa, idinga ukulungiswa njalo ukuze kuqinisekiswe ukusebenza kahle. Lesi sihloko sizokunikeza amathiphu abalulekile okuthi ungayigcina kanjani i-enrober yakho encane kashokoledi, ukuqinisekisa ukuhambisana kwenqubo yakho yokugqoka ushokoledi.
Ukuqonda Ama-Chocolate Enrobers
1. Umsebenzi We-Chocolate Enrober
I-enrober kashokoledi iyithuluzi elikhethekile elisetshenziselwa ukumboza ama-confectioneries ahlukene, njengamantongomane, amakhukhi, noma izithelo, ngongqimba lukashokoledi. Umshini uqukethe ibhande lokuhambisa elihambisa imikhiqizo endaweni yokugezela kashokoledi, eqinisekisa ukumbozwa. I-enrober iphinde ibe nesistimu yokuthambisa ukuze ugcine ushokoledi usezingeni lokushisa elifanele ukuze uhlanganiswe kahle.
2. Ukubaluleka Kokunakekela Njalo
Ukugcina i-enrober yakho encane kashokoledi kubalulekile ukuze uqinisekise ukungaguquguquki enqubweni yokumboza. Ukunganaki ukunakekelwa kungaholela ezinkingeni ezinjengokusabalalisa ushokoledi ongalingani, ukuvala, noma ukufutheka okungasebenzi kahle. Lezi zinkinga zingabangela ikhwalithi yokugqoka engaphansi kanye nokwenyuka kokulahlwa komkhiqizo. Ngokusebenzisa izinqubo zokulungisa ezivamile, ungavimbela lezi zinkinga ukuthi zenzeke futhi wandise ukusebenza komshini wakho.
Izinyathelo Ezibalulekile Zokulungisa
1. Ukuhlanza Ibhavu likashokoledi
Ukuhlanza ibhafu likashokoledi kuyisinyathelo esibalulekile sokulungisa ukususa noma yimuphi ushokoledi osele noma izinsalela ezingase zithinte ikhwalithi yokumboza. Qala ngokuvumela ushokoledi ukuthi uphole futhi uqinise kancane. Bese, sebenzisa i-scraper noma i-spatula ukuze ususe ushokoledi oqinile ebusweni bokugeza. Uma ushokoledi omningi usususiwe, sula okugeza ngendwangu ehlanzekile noma isipontshi esimanziswe ngamanzi afudumele kanye nesihlanzi esithambile. Hlanza kahle futhi uyomise ngaphambi kokuwugcwalisa ngoshokoledi omusha.
2. Ukuhlola kanye Nokushintsha Amabhande Okuthutha
Hlola amabhande okuthutha njalo ukuze uthole izimpawu zokuguga, ukudabuka, noma umonakalo. Ngokuhamba kwesikhathi, amabhande angase aguge noma akhule izinyembezi, okuthinta ukusebenza kwawo. Faka esikhundleni noma yimaphi amabhande awonakele ngokushesha ukuze uvimbele isivinini sokunyakaza esingalingani, okungaholela ekuhlanganisweni koshokoledi okungalingani. Hlola ukungezwani kwamabhande futhi ulungise uma kunesidingo ukuze uqinisekise ukusebenza kahle. Gcoba ama-bearings namarola njengoba kunconywe umenzi ukuze uvimbele ukungqubuzana futhi welule isikhathi sokuphila samabhande okuthutha.
Isheduli Yesondlo
Ukudala ishejuli yesondlo ye-enrober yakho encane kashokoledi kuyazuzisa ukuhambisana nemisebenzi ejwayelekile. Nali ishejuli ephakanyisiwe yokuqinisekisa ukugcinwa okungaguquguquki:
1. Isondlo sansuku zonke:
- Hlanza futhi usule ingaphandle le-enrober ukuze ususe noma yimuphi ushokoledi noma imfucumfucu.
- Hlanza iyunithi yokushisa ukuze uvimbele ukuvala noma ukulawulwa kwezinga lokushisa okungahambisani.
- Hlola amabhande okuthutha ukuze uthole noma yiziphi izinkinga ezikhona.
2. Isondlo Samasonto onke:
- Hlanza kahle ibhavu likashokoledi, uqinisekise ukuthi zonke izinsalela ziyasuswa.
- Hlola zonke izingxenye ezihambayo ukuze zigcotshwe ngendlela efanele, unake kakhulu indlela yokuthutha.
- Hlola ukuxhunywa kukagesi kanye nezintambo ukuze uthole noma yiziphi izimpawu zokulimala noma ukuguga.
3. Isondlo Sanyanga Zonke:
- Hlanza ngokujulile i-enrober, uhlukanise futhi uhlanze zonke izingxenye ezikhiphekayo.
- Yenza ukuhlola okuphelele kwawo wonke umshini ukuthola noma yiziphi izinkinga ezingase zibe khona.
- Qinisa noma yimaphi amabhande axegayo noma izixhumi njengoba kudingeka.
Isiphetho
Ukugcina i-enrober yakho encane kashokoledi kubalulekile ukuze uqinisekise imiphumela engaguquki nekhwalithi ephezulu yokumboza ushokoledi. Ngokulandela amathiphu ahlinzekwe kulesi sihloko nokusebenzisa ishejuli yokulungisa evamile, ungavimbela izinkinga ezinjengokumboza okungalingani, ukuvala, noma ukufutheka okungasebenzi kahle. Khumbula ukuthi uhlale ubheka imanuwali yomkhiqizi ukuze uthole imihlahlandlela ethile yokulungisa eyenzelwe umshini wakho. Ukunakekela i-enrober yakho kashokoledi ngeke nje kwandise isikhathi sakho sokuphila kodwa futhi kuzofaka isandla empumelelweni yonke yebhizinisi lakho lamaconfectionery.
.XHUMANA NATHI
Ucingo: +86-21-57416165 - 801~807
Iselula:+86-13917870833
I-imeyili: inquiry@sinofude.com
Inombolo. 8801, Puxing Road, Qingcun Town, Fengxian Dist, Shanghai 201407
Copyright © 2025 Shanghai Fude Machinery Manufacturing Co., Ltd. - www.fudemachinery.com Wonke Amalungelo Agodliwe.
