SINOFUDE vane ruzivo mukugadzira gummy michina kweanopfuura makore makumi matatu
Mutauro
SINOFUDE vane ruzivo mukugadzira gummy michina kweanopfuura makore makumi matatu
Troubleshooting Guide yeZvakajairwa Matambudziko neGummy Bear Machina
Nhanganyaya
Gummy bere muchina chishandiso chakakosha kune vanogadzira zvihwitsi, zvichivabvumira kugadzira aya anozivikanwa chewy anobata pamwero mukuru. Nekudaro, senge chero muchina, aya gummy bear machine anogona kusangana nenyaya dzinogona kukanganisa maitiro ekugadzira. Mugwaro rino rekugadzirisa matambudziko, isu tichaongorora matambudziko akajairika anomuka negummy bear muchina uye nekupa mhinduro dzinoshanda dzekukubatsira kuti kugadzirwa kwako kudzokere pagwara.
I. "Muchina Usiri Kutanga"
Imwe yematambudziko anowanzosangana negummy bear machine ndeyekuti inotadza kutanga. Dambudziko iri rinogona kuva nezvikonzero zvakasiyana-siyana, saka ngatitarisei mune mashoma anogona kugadzirisa:
1. Ongorora Simba Rekupa: Iva nechokwadi chokuti muchina wakanyatsobatanidzwa kune magetsi uye kuti magetsi ari kushanda zvakanaka. Ongorora tambo yemagetsi kune chero kukuvadzwa kana kuregedzera kubatanidza.
2. Gadzirisazve Muchina: Mimwe michina ingada kugadziriswa, kunyanya mushure mekudzima kwemagetsi kana kudzima kusingatarisirwi. Tarisa kubhuku remushandisi kune yakananga mirairo yekumisikidza uye uitevere nemazvo.
3. Dzorera Zvisizvo Zvikamu: Kana muchina wacho usingatangi kunyange mushure mekutarisa magetsi uye kuita reset, zvakakosha kuti uongorore zvikamu zvemukati. Tarisa kune chero waya dzakakuvadzwa, fuse dzinoputika, kana kusashanda maswichi angangoda kutsiviwa.
II. "Murombo Gelatin Consistency"
Mapere eGummy anokosheswa nekutsenga kwawo kwakasiyana, uye kuwana iyo yakakwana gelatin kuenderana kwakakosha. Heano mashoma mhinduro ekugadzirisa nyaya dzine chekuita nekusagadzikana kwegelatin:
1. Monitor Temperature Settings: Tarisa magadzirirwo etembiricha pamushini wako uye ona kuti akarurama uye anochengetedzwa mukati mekugadzira maitiro. Kuchinja kwekushisa kunogona kutungamirira kumigumisiro yegelatin isingaenderani.
2. Gadzirisa Gelatin Ratio: Edza nereshiyo dzegelatin dzakasiyana kuti uwane musanganiswa wakakwana weresipi yako yebheya. Reshiyo inogona kusiyana zvichienderana nezvinhu zvakaita sehunyoro uye manyorerwo aunoda.
3. Nguva Dzose Kuchenesa uye Chengetedza Gelatin Tank: Yakarurama gelatin kuwirirana kunonyanya kuvimba nekuchengetedza yakachena uye yakanyatsochengetedzwa gelatin tank. Gara uchichenesa tangi, uchibvisa chero zvakasara kana tsvina inogona kukanganisa kunaka kwegelatin.
III. "Uneven Shape uye Saizi"
Gummy bears vanozivikanwa nekuda kwezvimiro zvavo zvinoyevedza zvakaita sebheya, saka kana mapere ako akabuda asina kuenzana kana kushata, zvinogona kukanganisa kukwezva. Funga nezvemhinduro idzi kugadzirisa dambudziko:
1. Tarisa Molding Process: Iva nechokwadi chokuti gummy bear molds yakanyatsoenderana uye yakavharwa isati yadira musanganiswa wegelatin. Zviumbwa zvisina kurongeka zvinogona kukonzera maumbirwo nemasaizi asina kuenzana.
2. Rongedza Kuzadza Level: Edza nemazinga akasiyana ekuzadza kune molds kuti uone huwandu hwakakodzera hwegelatin musanganiswa unodiwa kune anowirirana uye akaenzana maumbirwo emagummy bears.
3. Ongorora Mold Release Mechanism: Nekufamba kwenguva, iyo mold yekuburitsa nzira inogona kusashanda, zvichikonzera kuoma mukubvisa gummy bear. Tarisa uye wozora nzira yekuburitsa nguva nenguva kuti uve nechokwadi chekuburitsa pasina kukonzeresa.
IV. "Inconsistent Flavour Distribution"
Gummy bears inofanirwa kunge iine flavour inowirirana, bere rega rega rakatakura huwandu hwakaenzana hwekuravira kwaunoda. Hezvino izvo zvaunogona kuita kuti ugadzirise kusingawirirane flavour kugovera:
1. Sanganisa Kunhuhwirira Kwazvo: Iva nechokwadi chokuti zvinonaka zvinosanganiswa zvakanaka nemusanganiswa wegelatin usati wadururira mu molds. Iyi nhanho inobatsira kugovera zvinonaka zvakaenzana mukati megummy bears.
2. Shandisa Uniform Kuzadza Technique: Tora nzira inowirirana uye yakatsiga yekudira kana uchizadza mold. Iyi tekinoroji ichabatsira kudzivirira flavour concentration mune dzimwe nzvimbo.
3. Shandisa Flavour Injection System: Funga nezvekudyara mune flavour jekiseni system inobvumira kugovera chaiko kwekunaka mubere rega rega. Iyi sisitimu inovimbisa kuti bere rega rega rine kuravira kwakaenzana uye kunoenderana.
V. "Kakawanda Jam uye Kuvharika"
Jams uye ma blockages anogona kushungurudza uye kutora nguva. Nekudaro, ivo vanogona kugadziriswa nekutevera aya matanho ekugadzirisa matambudziko:
1. Nguva Dzose Yekuchenesa Regimen: Gadzira chirongwa chekuchenesa chenguva yezvikamu zvakasiyana zvemuchina, senge feeder, depositor, uye conveyor belt. Kugara kucheneswa kunodzivirira kuvakwa kwezvisaririra zvinonamira zvinogona kukonzera jamu.
2. Nzira Yakakodzera Yokusanganisa: Iva nechokwadi chokuti zvinhu zvose zvinosanganiswa zvakakwana kudzivirira zviputi kana chunks mumusanganiswa wegelatin. Kusakwana kusanganisa kunogona kutungamira kumavharo mumashini.
3. Rongedza Speed Settings: Kana jamming ichiitika kazhinji, funga kugadzirisa masipidhi emuchina. Kudzikira maitiro kunogona kudzivirira kuwandisa uye kuderedza mikana yejamu uye kuvhara.
Mhedziso
Gummy bere muchina unopa vanogadzira zvihwitsi nzira dzekuzadzisa kudiwa kukuru kweizvi zvinonaka zvinonaka. Nekutevera iyi dhairekitori rekugadzirisa, unogona kugadzirisa zvakajairika nyaya dzinomuka negummy bere muchina uye ive nechokwadi chekugadzirwa kwakatsetseka. Rangarira kubvunza bhuku remushandisi rakapihwa nemugadziri wemuchina wako kuti uwane mirairo chaiyo uye gara uchiisa pamberi pekuchengetedza kana uchibata michina. Nekugadzirisa kwakaringana uye nekukasira kugadzirisa dambudziko, iwe unozogona kuderedza nguva yekudzikira uye kuenderera mberi nekugadzira anonakidza gummy bears zvinobudirira.
.TAURA NESU
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