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SINOFUDE has been specialized in gummy manufacturing equipment for 30+ years.​​​​​​​

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Stable Operation High-yield Marshmallow Extrusion Production Line

Stable Operation High-yield Marshmallow Extrusion Production Line

Recently, SINOFUDE has exported two sets of 500kg/h full-automatic marshmallow production lines. Featuring premium quality and outstanding cost performance, this integrated line supports simultaneous extrusion, forming, servo precision cutting and cooling conveying, enabling mass production of plain, multi-color and filled marshmallows. The whole line is constructed with food-grade stainless steel, equipped with world-class key electrical and driving components to ensure stable long-term operation, low failure rate and reduced maintenance costs. With intelligent PLC control, quick format changeover and consistent finished product texture & size, it fully meets international food hygiene and CE standards. Compared with equivalent imported equipment, our line delivers superior manufacturing quality at a more competitive investment cost with complete overseas after-sales support, making it an ideal high-value solution for confectionery manufacturers to expand production capacity.

Stable Operation High-yield Marshmallow Extrusion Production Line 1

Stable Operation High-yield Marshmallow Extrusion Production Line 2

About the marshmallow production line

In the pre-mixer, all the ingredients are dissolved and cooked.

Stable Operation High-yield Marshmallow Extrusion Production Line 3

Then the basic slurry is continuously pumped to a cooker till the final moisture level is reached.

After cooking, the slurry will be cooled and mixed with a separate whipping agent solution.

Then the cooled “marshmallow base” is passed through the continuous aerator.

Stable Operation High-yield Marshmallow Extrusion Production Line 4

The product will then be divided and injected with different colors and flavors.

The multi-color product is extruded and transported on a cooling conveyor for cooling down.

The conditioned marshmallows are dusted top and bottom with starch, or a mixture of both starch and icing sugar in a separate dust cabinet; the product is cut to the required length here.

The dust cabin is kept under strict control to prevent the “dust” from spreading throughout the plant. The excess starch/sugar is removed.

Then, the finished product is dried and packaged.

The product shape can all be changed by replacing the mould

Stable Operation High-yield Marshmallow Extrusion Production Line 5

The final products:

Stable Operation High-yield Marshmallow Extrusion Production Line 6Stable Operation High-yield Marshmallow Extrusion Production Line 7

If you are interested in this production line, please contact SINOFUDE.

We do not only supply machinery, but also provide full-range professional services!!!

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SINOFUDE High-efficiency Marshmallow Making Line
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SINOFUDE introduced the ISO9001 management system for management in 2004, and most of its products have also passed the EU CE and UL certification. 

CONTACT US

Tel: +86-21-57416165 – 801~807

        Mobile/WhatsApp:+8613917870833

E-mail: inquiry@sinofude.com

Add: No. 368, Qinggao Road, Fengxian District, Shanghai 201414, China.

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