Hard biscuit Production Line: Kev Tshawb Fawb Txog Kev Tshawb Fawb los ntawm Kev Pom Zoo Muaj

Hauv kev lag luam biscuit, Hard biscuit ntau lawm kab, raws li cov khoom siv tseem ceeb, txhawb cov khoom loj ntawm cov khoom lag luam Hard biscuit xws li mis nyuj biscuits, vanilla biscuits, thiab qe biscuits nrog lawv cov txuj ci tshwj xeeb thiab txheej txheem cov yam ntxwv. Kab lus no yuav txheeb xyuas cov yam ntxwv ntawm kev ua haujlwm, cov xwm txheej tam sim no, thiab kev txhim kho ntawm Hard biscuit ntau lawm kab los ntawm kev lag luam foundations.

1. Txheej txheem cej luam ntawm Hard biscuits: Cov yam ntxwv thiab kev faib tawm

Cov biscuits nyuaj sib txawv los ntawm crispy biscuits raws li kev tsim thiab kev ntxhib los mos. Raws li cov qauv kev lag luam, Cov khoom siv tawv tawv muaj cov piam thaj-rau-roj piv, feem ntau khaws cov suab thaj hauv qab 30% thiab cov roj cov ntsiab lus qis dua 20%. Qhov no sawv hauv qhov sib piv rau qhov siab dua qab zib-rau-roj piv hauv crispy biscuits.

Cov yam ntxwv tseem ceeb ntawm Hard biscuits muaj xws li: feem ntau concave qauv nrog pinholes rau ntawm qhov chaw, ib tug du nto, ib txheej txheej cross-section, thiab crispy, chewy zoo nkauj. Cov yam ntxwv no tau ncaj qha los ntawm cov txheej txheem tshwj xeeb ntws ntawm Hard biscuit ntau lawm kab.

Common Hard biscuits muaj ntau ntau yam, xws li mis nyuj biscuits, vanilla biscuits, qe biscuits, Marie biscuits, thiab Boston biscuits. Cov khoom lag luam no muaj cov neeg siv khoom ruaj khov hauv kev ua lag luam, tshwj xeeb tshaj yog nyiam los ntawm cov neeg siv khoom uas nyiam cov suab thaj tsawg, cov rog tsawg, thiab cov kev xaiv noj qab haus huv.

2. Cov Kab Ntau Lawm Configuration: Cov Khoom Siv Core Analysis

Cov kab ua tiav Hard biscuit ntau lawm yog ib qho kev sib koom ua ke uas muaj ntau yam khoom siv nrog cov haujlwm sib txawv, suav nrog lub khob noom cookie, biscuit forming tshuab, tunnel-hom cua kub ncig hluav taws xob qhov cub, roj sprayer, tig tshuab, txias kab, biscuit sorting tshuab, biscuit filling tshuab, thiab ntim chaw nres tsheb.

2.1 Cov cuab yeej siv tseem ceeb

Khoom noj khoom haus Mixing System: Cov txheej txheem no tswj cov khob noom cookie kub thiab sib tov sib xyaw los txhawb kev tsim gluten, uas yog lub hauv paus rau qhov tshwj xeeb kev ntxhib los mos ntawm Hard biscuits.

Khoom noj khoom haus txheej txheem: Ib qho nyuaj biscuit ntau lawm kab feem ntau siv peb-kauj ruam ua khob noom cookie txheej txheem, siv ntau pawg ntawm chais mus txuas ntxiv tsim ib tug uniform mov paj strip. Hard biscuits feem ntau yog tsim los ntawm cov menyuam txiav los yog stamping cov txheej txheem, nrog rau stamping tshwj xeeb tshaj yog haum rau Hard biscuits nrog concave duab.

Baking System: Lub qhov taub-hom cua kub ncig hluav taws xob qhov cub yog qhov tseem ceeb ntawm cov kab ntau lawm, feem ntau tswj qhov kub ntawm 200-300 ° C. Qhov cub no muab cov cua sov zoo ib yam thiab ruaj khov, ua kom muaj kev sib xyaw ua ke ntawm lub khob cij biscuit thaum thauj, ua rau muaj cov txheej txheem tshwj xeeb thiab kev ntxhib los mos.

Txias thiab ntim System: Cov ncuav ci ncuav qab zib tau ua kom txias los ntawm txoj kab txias uas ncav cuag kaum metres ntev kom tsis txhob ya raws los ntawm kev tsim tom qab ntim, uas tuaj yeem cuam tshuam rau lawv cov nkig. Tom ntej no lub tshuab collating thiab ntim lub rooj ua kom tiav cov txheej txheem zoo thiab zaum kawg ntim ntawm cov biscuits.

2.2 Cov Kab Ntau Lawm Specifications

Nyob ntawm lub peev xwm ntau lawm, Fuda Hard biscuit ntau lawm kab muaj ntau qhov ntau thiab tsawg. Cov qauv muaj xws li: 480 (mesh txoj siv dav), 600, thiab 1000, nrog cov zis tawm ntawm 250 txog 1500 kg / h.

3. Txheej txheem Innovation: Tshwj xeeb Hard biscuit Production Technology

Nrog rau kev sib txawv ntawm kev ua lag luam xav tau, Hard biscuit ntau lawm kab tau ua tiav kev tsim kho thev naus laus zis, uas ua rau muaj ntau yam txheej txheem tshwj xeeb.

3.1 Multi-Layer Hard biscuit Technology

Ib txoj hauv kev tshiab los tsim ntau txheej Hard biscuits tau siv dav hauv kev lag luam. Cov tshuab no ua ntej xa cov khob noom cookie rau hauv ob lossis ntau qhov sib cais pub hoppers, txhua tus uas dhau los ntawm tsawg kawg yog ob pawg ntawm cov menyuam los ua ib lub khob noom cookie. Slurry yog tom qab ntawd siv rau ib lub khob noom cookie thiab muab tso rau hauv lwm qhov, sib tshooj. Tom qab dhau los ntawm ob peb lub chais, nws yog pub rau hauv lub tshuab laminating rau ntau lub laminations. Thaum kawg, nws dhau los ntawm tsawg kawg ib txheej ntawm cov chais los ua lub khob noom cookie mus rau qhov tsim nyog tuab thiab ci.

Cov txheej txheem no ua rau muaj ntau txheej txheej ntawm Hard biscuits ntawm qhov uas twb muaj lawm-hom nruam automated biscuit kab, muab kev ua haujlwm siab. Qhov tshwm sim Hard biscuits muaj ntau ntu ntu, ua rau muaj kev ntxhib los mos thiab txhim kho meltability piv rau cov khoom siv tawv tawv.

3.2 Crisp thiab tawv Ob txheej txheej Biscuit Technology

Lwm qhov kev tsim kho tshiab yog lub nkig thiab tawv ob txheej biscuit ntau lawm tshuab. Lub tshuab no tso lub tshuab biscuit crisp nyob rau theem siab thiab lub tshuab Hard biscuit nyob rau theem qis, tso cai rau cov khoom siv hluav taws xob ntawm lub tshuab crisp biscuit tig mus rau hauv qab, saum toj no lub crust conveyor siv ntawm Hard biscuit tshuab. Qhov kev teeb tsa no ua rau cov kab ntau lawm los tsim tsis tau tsuas yog crispy los yog chewy biscuits ib leeg, tab sis kuj ua ke ntawm crispy thiab chewy ob txheej biscuits, enriching cov khoom muab khoom.

3.3 Fermented Chewy Biscuit Technology

Ib qho kev txuas ntxiv fermentation tau tsim rau fermented chewy biscuits. Qhov no system muaj ib tug platform thiab ib tug conveyor siv. Lub tank yog mounted rau ntawm lub platform, nrog ib tug faib hopper nyob rau sab xis ntawm lub tank thiab ib tug metering twj tso kua mis nyob rau hauv qab. Lub ntsiab conveyor siv yog nyob rau hauv lub fermentation qhov thiab txuas mus rau lub metering twj tso kua mis qhov hluav taws xob. Nyob rau hauv lub fermentation qhov, ib tug laminating roller yog nyob rau saum toj ntawm txoj siv conveyor lub taub hau kawg, ib tug winding roller nyob rau saum tus Tsov tus tw kawg, thiab ib tug paug chute nyob rau hauv qab no.

Qhov kev tsim no tso cai rau kev fermentation tsis tu ncua thiab kev cuam tshuam ncaj qha thiab kev tswj xyuas thaum lub sijhawm fermentation, txhim kho cov khoom noj fermented muaj peev xwm thiab zoo thaum txo nqi zog.

4. Txoj Kev Txhim Kho Kev Txhim Kho thiab Kev Tsim Kho Tshiab

Saib rau pem hauv ntej, kev lag luam chewy biscuit ntau lawm kab kev lag luam tau qhia meej meej ntawm kev ua tau zoo dua, kev txawj ntse dua, thiab ntau dua.

4.1 Multifunctional Khoom

Niaj hnub nimno biscuit ntau lawm kab yog tsiv mus rau multifunctionality. Siv lub siab tsis siv neeg, multifunctional, dual-purpose crisp thiab Hard biscuit ntau lawm kab ua piv txwv. Cov khoom siv no tuaj yeem tsim tau ob qho tib si Hard biscuits thiab ntau yam khoom lag luam, suav nrog cov ncuav ci ci, cov ncuav ci ci, cov ncuav ci ncuav qab zib, cov ncuav qab zib nyuaj, zaub mov biscuits, thiab ntau cov nplej biscuits. Qhov no multifunctional tsim zoo heev txhim kho cov cuab yeej siv thiab kev ua haujlwm yooj yim, pab cov tuam txhab ua lag luam sai sai rau kev hloov pauv hauv kev lag luam.

4.2 Kev txawj ntse thiab Automation

Tag nrho cov kab siv PLC module tswj thiab rov qab-mounted lub cev muaj zog tsav, ua rau cov qauv compact thiab qib siab ntawm automation. Los ntawm kev pub mis, peb-theem khob noom cookie nias, sib sau, tshuaj ntsuam xyuas qab zib, xa tawm, pov tseg rov ua dua tshiab, ci, roj txau, thiab cua txias, tag nrho cov haujlwm tau ua tiav los ntawm kev sib xyaw mechatronic. Qhov no automated ntau lawm kab ho txo ​​cov kev cuam tshuam phau ntawv, kev txhim kho ntau lawm efficiency thiab cov khoom sib xws.

4.3 Kev faib hluav taws xob sib txawv thiab kev txuag hluav taws xob

Niaj hnub nimno Hard biscuit ntau lawm kab muaj ntau yam kev xaiv lub zog, nrog rau qhov deb-infrared hluav taws xob cua sov thiab roj ci. Gas ci ncu tau txais kev pom zoo los ntawm cov tuam txhab vim tias lawv tsim cov ncuav ci nrog cov xim zoo nkauj thiab tsw zoo dua piv rau lwm txoj kev siv cua sov, muab cov txiaj ntsig zoo rau kev lag luam mus sij hawm ntev, thiab muaj cov yam ntxwv txuag hluav taws xob.

5. Cov ntsiab lus

Raws li ib qho tseem ceeb ntawm cov khoom siv hauv kev lag luam khoom noj khoom haus, cov kab ntau lawm ntawm cov khoom noj khoom haus muaj peev xwm txhawb nqa cov khoom loj, ua tau zoo ntawm cov khoom noj khoom haus zoo los ntawm kev siv thev naus laus zis txuas ntxiv thiab kev ua kom zoo dua qub. Los ntawm cov txheej txheem tsim cov khoom lag luam mus rau cov txheej txheem tshwj xeeb, thiab los ntawm lub xeev tam sim no ntawm kev lag luam mus rau yav tom ntej tiam sis, cov kab ntau lawm uas muaj peev xwm ua kom pom kev sib sib zog nqus ntawm kev lag luam zaub mov thiab cov cuab yeej siv niaj hnub no.

Nrog cov neeg siv khoom xav tau ntau dua rau cov zaub mov noj qab haus huv thiab muaj ntau haiv neeg thiab kev nce qib ntawm kev tsim cov cuab yeej ntse, cov kab ua haujlwm zoo biscuit yuav txhim kho kom muaj txiaj ntsig zoo dua, kev txawj ntse, thiab kev yooj yim dua, muab kev lag luam nrog cov khoom lag luam zoo dua qub thiab ua tau raws li cov neeg siv khoom xav tau ntau ntxiv.

• Xyoo tsim
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• Hom lag luam
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• Tebchaws / Cheeb Tsam
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• Kev lag luam tseem ceeb
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• Cov Khoom Tseem Ceeb
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• Tus Neeg Tswj Tus Neeg Raug Cai
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• Tag Nrho Cov Neeg Ua Haujlwm
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• Txhua Xyoo Tso Tawm Tus Nqi
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• Kev Lag Luam export
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• Koom tes cov neeg yuav khoom
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