Launches Tsis Siv Neeg Gummy Kab: Dual-Kettle / Dual-Tank Cooking, High-Accuracy Servo Depositing, Precise Cooling Tunn

Xaus-rau-kawg rau gelatin gummies: ua noj → sib tov → nqus → servo depositing → txias → demolding → oiling/qab zib sanding → (yeem) ziab & ntim

Xa lus nug tam sim no

Khoom Paub meej

SINOFUDE nthuav tawm nws qhov txuas ntxiv-gen tag nrho tsis siv neeg gummy kab tsim rau ob qho tib si cov pa thiab ua haujlwm gelatin gummies. Lub kaw lus nta ob lub raj mis / ob lub tank ua noj ua haus, servo tso nrog qhov hnyav ntawm ± [1% / 0.5-1.0 g ib thooj], thiab ntau qhov chaw txias txias nrog kev tswj qhov kub thiab txias thiab muaj peev xwm txaus. Modular add-ons - demolding, oiling, qab zib sanding, ziab, ntim - nplai los ntawm kev tsav mus rau [150-1000] kg / h.

Cov ntsiab lus tseem ceeb

· dual-khoov/dual-tank ua noj: parallel/ywj siab cua sov tailored rau gelatin pre-hydration thiab kub-syrup ua

servo depositing: multi-nozzle calibration, qhov hnyav sib txawv ≤ ± [1% / 0.5–1.0 g ib thooj]

Lub qhov txias txias: ntau thaj chaw kub tswj, sib xws ± [1–2] ° C, tag nrho cov tub yees muaj peev xwm [X] kW

· Demolding chav tsev: ua ntej txias + mechanical flip / ejector / cua-pab txhawb nqa tawm thiab tiv thaiv tiav

· Cov kev xaiv hauv qab: oiling (anti-stick / gloss), qab zib sanding (kev ntxhib los mos), txuas nrog ziab / sieving / nrhiav hlau / hnyav

· Hygiene & Ua raws li: 304/316L tiv tauj qhov chaw, CIP / SIP xaiv, ua raws li [CE/GMP/HACCP]

· Ntse tswj: PLC + HMI zaub mov txawv, batch traceability, OEE / lub zog dashboards (yeem)

Txheej Txheem Flow

Qab Zib / Syrup → Dissolving Kettle A → Concentration Kettle B (nqus yeem) → Gelatin Pre-hydration Tank C → Gelatin Melting / Tuav Tank D → Lim / Nqus Deaeration → Inline dosing (acid / flavour / xim) → Servo Depositing / Tshav kub → Multi-Sanding → Oiling → (yeem) Static/Fluidized Drying → Checkweigher/Metal Detector → Ntim

Cov qauv

1) Ua noj (Dual Kettle / Dual Tank rau Gelatin): lub tshuab nqus tsev / lim npaj, CIP, ntsuas kub / khoom.

2) Servo Depositing: multi-axis servo, nruab nrab-sau / ob-xim, hloov pwm ceev, daim ntawv qhia rov qab.

3) Lub qhov txias txias: ntau thaj chaw coils / cua ncig, ΔT uniformity ± [1–2] ° C, tub yees [X] kW.

4) Demolding: pre-txias → tig → eject/air-pab → vibration/scraper (ib daim ntawv qhia).

5) Downstream: oiling 0.2-0.6% (ib txwm), qab zib sanding nrog adjustable granulation; txuas nrog ziab / tshuaj xyuas / ntim.

Specifications

Yam khoom	Spec / Unit	Qhov chaw
Peev Xwm Ntau	kg/h	[150–1000]
Depositing raug	g/pc los yog %	[± 0.5–1.0 g / ≤ ± 1%]
Tub yees (Coling Tunnel)	kW	[X]
Temperature Uniformity	°C	[± 1–2]
Lub zog / Chav	V/Hz/Bar	[380V / 50Hz / —Bar]
CIP	Yog/Tsis yog	[Yog/Option]
Hneev taw	m × m	[X × Y]
Khoom siv	—	304/316L tiv tauj qhov chaw

Kev Ua Raws Cai & Kev Nyab Xeeb

304/316L cov ntaub ntawv tiv tauj nrog cov khoom noj-qib ntsaws ruaj ruaj; ib kov CIP (alkali / acid / dej kub / dej ntshiab); xaiv tau SIP; xaiv tau MES / huab cov ntaub ntawv thiab cov ntaub ntawv batch.

Daim Ntawv Thov & Kev Pabcuam

Pa & ua haujlwm gelatin gummies; cov duab: bears / txiv hmab txiv ntoo / ntsiav tshuaj / kev cai pwm. Ntim: hnab ntim / ntim / ntim hnab nrog ntau lub taub hau hnyav, capping, thiab daim ntawv lo. FAT/SAT, commissioning, kev cob qhia thiab tej thaj chaw deb diagnostics muaj.

Cov Lus Qhia Yooj Yim

Xyoo tsim

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Hom lag luam

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Tebchaws / Cheeb Tsam

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Kev lag luam tseem ceeb

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Cov Khoom Tseem Ceeb

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Tus Neeg Tswj Tus Neeg Raug Cai

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Tag Nrho Cov Neeg Ua Haujlwm

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Txhua Xyoo Tso Tawm Tus Nqi

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Kev Lag Luam export

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Koom tes cov neeg yuav khoom

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Pom zoo

chocolate enrobing tshuab

Cov tshuab chocolate enrobing series no yog cov cuab yeej tshwj xeeb rau kev tsim cov khoom zoo nkauj chocolate. Nws tuaj yeem nchuav chocolate rau ntawm qhov chaw ntawm pastries, ncuav qab zib, wafers, khoom qab zib, thiab lwm yam khoom, tsim ntau yam khoom qab zib nrog cov khoom sib txawv.
Chocolate molding ntau lawm kab

SINOFUDE chocolate molding ntau lawm kab tuaj yeem siv los tsim cov khoom lag luam moulded chocolate, txawm tias nws yog chocolate khoom, classic peb-chaw nres tsheb lossis ib zaug molded chocolate, lossis chocolate nrog txiv ntoo thiab Dubai chocolate.
SINOFUDE's New Chocolate Bar Ntau Lawm Kab: Reshaping Benchmark ntawm Kev Lag Luam Kev Lag Luam Kev Lag Luam

Nyob rau niaj hnub no yoj ntawm kev txawj ntse tsim cheb cov tsoos industries, ib tug tag nrho automated ntau lawm kab yog ntsiag to hloov lub manufacturing toj roob hauv pes kev lag luam confectionery.
CLM40 Gummy Candy Ntau lawm kab

Sinofude yog lub tuam txhab ua lag luam loj tshaj plaws nyob rau hauv shanghai, peb tsuas yog tsom rau cov khoom siv kab ntau lawm thiab cov thev naus laus zis ntawm Gummy ua Tshuab.

Khoom

Xa koj qhov kev nug

*Npe
Hom ntawv yuam kev
*E-mail
Hom ntawv yuam kev
*Xovtooj/WhatsApp/Skype
Hom ntawv yuam kev
*Tuam Txhab Npe
Hom ntawv yuam kev
*Cov Ntsiab Lus
Hom ntawv yuam kev

Hu rau peb

Cia li tso koj tus email lossis tus lej xov tooj ntawm daim foos tiv tauj kom peb tuaj yeem muab kev pabcuam ntxiv rau koj!ontact form yog li peb tuaj yeem muab kev pabcuam rau koj ntxiv!

Npe
Hom ntawv yuam kev
E-mail
Hom ntawv yuam kev
Xovtooj/WhatsApp/Skype
Hom ntawv yuam kev
Tuam Txhab Npe
Hom ntawv yuam kev
Cov Ntsiab Lus
Hom ntawv yuam kev

Pom zoo

Lawv txhua tus tsim raws li cov qauv nruj tshaj plaws thoob ntiaj teb. Peb cov khoom tau txais kev pom zoo los ntawm kev lag luam hauv tsev thiab txawv teb chaws.
Tam sim no lawv tau dav xa tawm mus rau 200 lub teb chaws.