Ungayenza kanjani i-gummy emnandi yokugcwalisa isikhungo?

Uswidi oluqhumayo noluthambile lukuvumela ukuthi uzizwe umuzwa wokuqhuma ngokushesha nje lapho uluma, kanye nomuzwa wokugcwala ubumnandi emlonyeni wakho, futhi uzozizwa uqabulekile futhi ugcwele amandla ngokushesha.

Ngaphansi kwesikhumba sangaphandle esicwebezelayo, isiraphu yokugcwalisa ibonakala kahle. Uma uyihlafuna kancane, isikhumba sangaphandle sithambile futhi sithambile, futhi ukugcwalisa kuyaqhuma.

Ukuze wenze i-gummy emnandi yokugcwalisa ephakathi, ukunambitheka kwesikhumba kanye nokugcwalisa kubaluleke kakhulu. Izinto zokusetshenziswa zokwenza i-gummy azinzima kakhulu, futhi izindleko aziphezulu kakhulu. Thatha umkhuba we-gummy yezithelo njengesibonelo, i-gummy yezithelo. Ushukela udinga ukulungiselela ijusi yezithelo kanye ne-gelatin powder. Ukuze uthole ijusi yezithelo, ungakhetha isithelo osithandayo. Ngemva kokugeza isithelo nokusisika sibe yizicucu, sebenzisa i-juicer ukuze usicindezele sibe yijusi. I-Gelatin powder idinga ukucwiliswa emanzini. Bese uyifaka ebhodweni lokupheka lamaswidi e-gummy le-SINOFUDE ngokweresiphi yokushisa nokuvuselela, ukuze izinto zokusetshenziswa zesiraphu zilungele.

Isinyathelo sesibili sibaluleke kakhulu. Uma lesi sinyathelo singenziwanga kahle, ijeli yezithelo izohluleka. Ngemva kokuba isiraphu isiphekiwe, ipompo yokulethwa kwesiraphu yomugqa wokukhiqiza uswidi we-SINOFUDE gummy izothutha isiraphu ebilisiwe iye ku-gummy candy pouring hopper. I-pouring hopper yeswidi egcwalisiwe ihlukaniswe izingxenye ezimbili, ingxenye eyodwa igcina isiraphu yegobolondo yeswidi egcwalisiwe, kanti enye ingxenye igcina izinto zokusetshenziswa zejamu efakwe isandwich, bese isebenzisa uhlelo lokulawula i-servo lwe-PLC ukuze ithulule ngokunembile izinto zokusetshenziswa ezimbili ku-mold, bese lezi zikhunta ezigcwele isiraphu zizobe seziphekiwe. Ibhande lokuhambisa lithunyelwa emhubheni wokupholisa ukuze liphole futhi lisuse uketshezi, futhi ekugcineni singathola i-gummy egcwalisiwe emnandi futhi emnandi.

Kodwa-ke, akulula ukwenza i-gummy emnandi yokugcwalisa isikhungo. Ama-gummy amaningi okugcwalisa isikhungo emakethe awazinzile, ukunambitheka kwawo akusheleli ngokwanele, futhi akukho mizwa yokuqhuma. Umshini omusha we-gummy owakhiwe ngokuhlanganyela yi-SINOFUDE kanye nochwepheshe be-gummy bangaphandle benza i-gummy unezici ezilandelayo:

1. Isikhumba sangaphandle sinokukhanya okuphezulu, isangweji libonakala kahle, futhi ukuma kwalo kuyashintshashintsha, futhi ukuqina kuhle;

2. Isangweji lejamu linokunambitheka okulungile, ukunambitheka okuthambile nokubushelelezi kanye nombala ocebile;

3. Igcwele umuzwa we-pulpy